Spinach-and-Turkey Quiche has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 19g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 13 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Spinach-and-Turkey Quiche has been given a composite ranking of 29, and in moderation.
Calories from Protein | 17% | |
Calories from Fat | 57% | |
Calories from Carbs | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19 g | 6.3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13 g | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19 g | 29.2% | ||
Saturated Fat | 9 g | 45% |
Serving size
Amount Per Serving
Calories 300 Calories from Fat 170
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat 9 g 45%
Trans Fat
Cholesterol 120 mg 40%
Sodium 310 mg 12.9%
Total Carbohydrates 19 g 6.3%
Dietary Fiber 2 g8%
Sugars 1 g
Protein 13 g 26%
Vitamin A 80% Vitamin C 45%
Calcium 20% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 370
Protein 9 g | Carbs 16 g | Fat 30 g
Per Serving | Calories 510
Protein 12 g | Carbs 22 g | Fat 42 g
Per Serving | Calories 370
Protein 21 g | Carbs 21 g | Fat 22 g
Per Serving | Calories 350
Protein 16 g | Carbs 23 g | Fat 21 g
Per Serving | Calories 170
Protein 9 g | Carbs 21 g | Fat 6 g
Per Serving | Calories 600
Protein 30 g | Carbs 70 g | Fat 24 g
Per Serving | Calories 330
Protein 41 g | Carbs 8 g | Fat 14 g
Per Serving | Calories 240
Protein 2 g | Carbs 51 g | Fat 4 g