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Spicy Shrimp Thai Bowl with Rice Noodles - Recipe and Nutrition Facts
41

Spicy Shrimp Thai Bowl with Rice Noodles Recipe

Spicy Shrimp Thai Bowl with Rice Noodles has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Vitamin C.

The food contains 24.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 19.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Thai cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 41, for Spicy Shrimp Thai Bowl with Rice Noodles, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein40%
 Calories from Fat10%
 Calories from Carbs50%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin C
  • Very low in Saturated Fat
  • Very low in Sodium

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A450 IU9%
Vitamin C21.6 mg36%
Vitamin D8.8 IU2.2%
Vitamin E0.54 mg1.8%
Thiamin0.08 mg5.4%
Riboflavin0.16 mg9.4%
Niacin3.2 mg16.2%
Vitamin B60.21 mg10.6%
Folate28 mcg7%
Vitamin B121.2 mcg19.2%
Pantothenic Acid0.6 mg6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium70 mg7%
Iron3.3 mg18.3%
Magnesium51.2 mg12.8%
Phosphorus168 mg16.8%
Potassium385.8 mg11%
Sodium2 mg0.1%
Zinc1.6 mg10.8%
Copper0.29 mg14.5%
Manganese0.22 mg11.1%
Selenium34 mcg48.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate24.9 g8.3%
Dietary Fiber2.3 g9.2%
Sugars3.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein19.9 g39.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.3 g3.5%
Saturated Fat0.5 g2.5%
Monounsaturated Fat0.6 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 202 Calories from Fat 0

% Daily Value *

Total Fat 2.3 g 3.5%

Saturated Fat 0.5 g 2.5%

Trans Fat

Cholesterol 147.3 mg 49.1%

Sodium 2 mg 0.1%

Total Carbohydrates 24.9 g 8.3%

Dietary Fiber 2.3 g9.2%

Sugars 3.3 g

Protein 19.9 g 39.8%

Vitamin A 9% Vitamin C 36%

Calcium 7% Iron 18.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2020448 Embed Table:

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