Spicy Sesame Noodles has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin A.
The food contains 31.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 82, for Spicy Sesame Noodles, and we advise that this food on a regular basis.
Calories from Protein | 8% | |
Calories from Fat | 52% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1695 IU | 33.9% | ||
Vitamin C | 2.2 mg | 3.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.9 mg | 6.5% | ||
Thiamin | 0.13 mg | 8.4% | ||
Riboflavin | 0.05 mg | 3.2% | ||
Niacin | 1.9 mg | 9.4% | ||
Vitamin B6 | 0.1 mg | 5% | ||
Folate | 20.4 mcg | 5.1% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.47 mg | 4.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 21 mg | 2.1% | ||
Iron | 1.1 mg | 6% | ||
Magnesium | 38.8 mg | 9.7% | ||
Phosphorus | 100 mg | 10% | ||
Potassium | 144.1 mg | 4.1% | ||
Sodium | 443.8 mg | 18.5% | ||
Zinc | 0.95 mg | 6.3% | ||
Copper | 0.19 mg | 9.5% | ||
Manganese | 1.2 mg | 59.3% | ||
Selenium | 18.9 mcg | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31.8 g | 10.6% | ||
Dietary Fiber | 4.5 g | 18% | ||
Sugars | 9.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.8 g | 13.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.5 g | 28.5% | ||
Saturated Fat | 2.6 g | 13% | ||
Monounsaturated Fat | 10 g | |||
Polyunsaturated Fat | 5 g |
Serving size
Amount Per Serving
Calories 308 Calories from Fat 0
% Daily Value *
Total Fat 18.5 g 28.5%
Saturated Fat 2.6 g 13%
Trans Fat
Cholesterol 0 mg
Sodium 443.8 mg 18.5%
Total Carbohydrates 31.8 g 10.6%
Dietary Fiber 4.5 g18%
Sugars 9.9 g
Protein 6.8 g 13.6%
Vitamin A 33.9% Vitamin C 3.7%
Calcium 2.1% Iron 6%
*Based on a 2000 Calorie diet
Per Serving | Calories 707
Protein 21.5 g | Carbs 95.6 g | Fat 27.5 g
Per Serving | Calories 300
Protein 8 g | Carbs 46 g | Fat 10 g
Per Serving | Calories 201
Protein 4.2 g | Carbs 28.5 g | Fat 9.7 g
Per Serving | Calories 268
Protein 4.3 g | Carbs 48 g | Fat 7.4 g
Per Serving | Calories 326
Protein 21.5 g | Carbs 50.6 g | Fat 0.5 g
Per Serving | Calories 468
Protein 32.8 g | Carbs 64.8 g | Fat 14.9 g
Per Serving | Calories 298
Protein 16.5 g | Carbs 33.5 g | Fat 12.2 g
Per Serving | Calories 169
Protein 6.7 g | Carbs 23.8 g | Fat 5.7 g