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Spaghetti Deluxe - Recipe and Nutrition Facts
33

Spaghetti Deluxe Recipe

Spaghetti Deluxe has a average-calorie, low-carb, high-fat and very high-protein content. It is a good source of Calcium.

The food contains 13.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 25.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Spaghetti Deluxe has been given a composite ranking of 33, and in moderation.

Calorie Breakdown

 Calories from Protein35%
 Calories from Fat47%
 Calories from Carbs18%

Why this is good for you

  • Very high in Protein
  • Very high in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A870 IU17.4%
Vitamin C8.5 mg14.1%
Vitamin D24.4 IU6.1%
Vitamin E0.84 mg2.8%
Thiamin0.07 mg4.4%
Riboflavin0.14 mg8.5%
Niacin1.4 mg7.1%
Vitamin B60.13 mg6.6%
Folate14.8 mcg3.7%
Vitamin B120.06 mcg1%
Pantothenic Acid0.56 mg5.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium444 mg44.4%
Iron2 mg11.2%
Magnesium19.6 mg4.9%
Phosphorus68 mg6.8%
Potassium387.8 mg11.1%
Sodium807 mg33.6%
Zinc0.51 mg3.4%
Copper0.17 mg8.7%
Manganese0.44 mg22.1%
Selenium8.3 mcg11.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate13.5 g4.5%
Dietary Fiber2.5 g10%
Sugars3.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein25.8 g51.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15.7 g24.2%
Saturated Fat9.7 g48.5%
Monounsaturated Fat0.9 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 311 Calories from Fat 0

% Daily Value *

Total Fat 15.7 g 24.2%

Saturated Fat 9.7 g 48.5%

Trans Fat

Cholesterol 90.5 mg 30.2%

Sodium 807 mg 33.6%

Total Carbohydrates 13.5 g 4.5%

Dietary Fiber 2.5 g10%

Sugars 3.5 g

Protein 25.8 g 51.6%

Vitamin A 17.4% Vitamin C 14.1%

Calcium 44.4% Iron 11.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1790206 Embed Table:

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