Southwest Beef Skillet has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B12, Vitamin C and Niacin.
The food contains 35.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 25.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Southwest Beef Skillet has been given a composite ranking of 45, and in moderation.
Calories from Protein | 23% | |
Calories from Fat | 46% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1190 IU | 23.8% | ||
Vitamin C | 13.9 mg | 23.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.26 mg | 0.87% | ||
Thiamin | 0.11 mg | 7.5% | ||
Riboflavin | 0.29 mg | 17.1% | ||
Niacin | 4.9 mg | 24.7% | ||
Vitamin B6 | 0.37 mg | 18.3% | ||
Folate | 30 mcg | 7.5% | ||
Vitamin B12 | 1.9 mcg | 31.1% | ||
Pantothenic Acid | 0.47 mg | 4.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 150 mg | 15% | ||
Iron | 3.6 mg | 19.9% | ||
Magnesium | 37.2 mg | 9.3% | ||
Phosphorus | 169 mg | 16.9% | ||
Potassium | 428.8 mg | 12.3% | ||
Sodium | 521.8 mg | 21.7% | ||
Zinc | 4.1 mg | 27.2% | ||
Copper | 0.11 mg | 5.4% | ||
Manganese | 0.15 mg | 7.3% | ||
Selenium | 13.1 mcg | 18.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35.4 g | 11.8% | ||
Dietary Fiber | 2.6 g | 10.4% | ||
Sugars | 2.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25.8 g | 51.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23.4 g | 36% | ||
Saturated Fat | 10.3 g | 51.5% | ||
Monounsaturated Fat | 6.9 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 452 Calories from Fat 0
% Daily Value *
Total Fat 23.4 g 36%
Saturated Fat 10.3 g 51.5%
Trans Fat
Cholesterol 82.6 mg 27.5%
Sodium 521.8 mg 21.7%
Total Carbohydrates 35.4 g 11.8%
Dietary Fiber 2.6 g10.4%
Sugars 2.9 g
Protein 25.8 g 51.6%
Vitamin A 23.8% Vitamin C 23.1%
Calcium 15% Iron 19.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 133
Protein 8.9 g | Carbs 0 g | Fat 10.4 g
Per Serving | Calories 211
Protein 12.6 g | Carbs 16.8 g | Fat 11.1 g
Per Serving | Calories 220
Protein 13.9 g | Carbs 7.6 g | Fat 14.8 g
Per Serving | Calories 379
Protein 28.9 g | Carbs 42.8 g | Fat 10.4 g
Per Serving | Calories 331
Protein 20.8 g | Carbs 20 g | Fat 17.8 g
Per Serving | Calories 369
Protein 21.2 g | Carbs 25.5 g | Fat 20.3 g
Per Serving | Calories 357
Protein 41.8 g | Carbs 16.2 g | Fat 12.2 g
Per Serving | Calories 327
Protein 24.6 g | Carbs 38.6 g | Fat 7.8 g