Kraft - South Beach Diet Southwestern Style Breakfast Wraps has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 20.38g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.76 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Southwestern cuisine. Ideally consumed as a Breakfast.
Based on the composite nutritive standing Kraft - South Beach Diet Southwestern Style Breakfast Wraps has been given a composite ranking of 89, and on a regular basis.
Calories from Protein | 29% | |
Calories from Fat | 22% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 391.9 IU | 7.8% | Mid 40% | Average |
Vitamin C | 11.8 mg | 19.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 196 mg | 19.6% | Top 30% | High |
Iron | 0.85 mg | 4.7% | Mid 40% | Average |
Potassium | 0 mg | |||
Sodium | 407.6 mg | 17% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.4 g | 6.8% | Mid 40% | Average |
Dietary Fiber | 11.8 g | 47% | Top 10% | Very High |
Sugars | 1.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.8 g | 23.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.9 g | 6% | Mid 40% | Average |
Saturated Fat | 1.6 g | 7.8% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 160 Calories from Fat 50
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 2 g 10%
Trans Fat 0 g
Cholesterol 10 mg 3.3%
Sodium 520 mg 21.7%
Total Carbohydrates 26 g 8.7%
Dietary Fiber 15 g60%
Sugars 2 g
Protein 15 g 30%
Vitamin A 10% Vitamin C 25%
Calcium 25% Iron 6%
*Based on a 2000 Calorie diet
Per 100g | Calories 141
Protein 12.5 g | Carbs 21.2 g | Fat 5.5 g
Per 100g | Calories 157
Protein 14.9 g | Carbs 20.4 g | Fat 7.1 g
Per 100g | Calories 125
Protein 11 g | Carbs 20.4 g | Fat 4.7 g
Per 100g | Calories 242
Protein 10.7 g | Carbs 27.5 g | Fat 10.4 g
Per 100g | Calories 129
Protein 12.3 g | Carbs 17 g | Fat 4.7 g
Per 100g | Calories 85
Protein 9.9 g | Carbs 5.6 g | Fat 2.8 g
Per 100g | Calories 110
Protein 11.5 g | Carbs 11.5 g | Fat 4.4 g
Per 100g | Calories 87
Protein 7.7 g | Carbs 10.3 g | Fat 2.6 g