Snacks, Potato Chips, Made From Dried Potatoes, Sour-Cream and Onion-Flavor has a very high-calorie, high-carb, very high-fat and average-protein content. It is a good source of Vitamin B6.
The food contains 51.3g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and high PUFA. The omega-3 content is high. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to American cuisine. Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 27, for Snacks, Potato Chips, Made From Dried Potatoes, Sour-Cream and Onion-Flavor, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 59% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 755 IU | 15.1% | Top 30% | High |
Vitamin C | 9.5 mg | 15.8% | Top 30% | High |
Thiamin | 0.18 mg | 12% | Mid 40% | Average |
Riboflavin | 0.1 mg | 5.9% | Mid 40% | Average |
Niacin | 2.5 mg | 12.5% | Mid 40% | Average |
Vitamin B6 | 0.48 mg | 23.8% | Top 30% | High |
Folate | 23 mcg | 5.8% | Top 30% | High |
Food Folate | 23 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 23 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.83 mg | 8.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 64 mg | 6.4% | Top 30% | High |
Iron | 1.4 mg | 7.8% | Mid 40% | Average |
Magnesium | 55 mg | 13.8% | Top 30% | High |
Phosphorus | 169 mg | 16.9% | Mid 40% | Average |
Potassium | 496 mg | 14.2% | Top 10% | Very High |
Sodium | 720 mg | 30% | Top 30% | High |
Zinc | 0.71 mg | 4.7% | Mid 40% | Average |
Copper | 0.06 mg | 3.2% | Bottom 30% | Low |
Manganese | 0.41 mg | 20.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 51.3 g | 17.1% | Top 30% | High |
Dietary Fiber | 1.2 g | 4.8% | Mid 40% | Average |
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.6 g | 13.2% | Mid 40% | Average |
Tryptophan | 72 mg | |||
Threonine | 284 mg | |||
Isoleucine | 313 mg | |||
Leucine | 485 mg | |||
Lysine | 437 mg | |||
Methionine | 102 mg | |||
Cystine | 76 mg | |||
Phenylalanine | 290 mg | |||
Tyrosine | 254 mg | |||
Valine | 380 mg | |||
Arginine | 306 mg | |||
Histidine | 148 mg | |||
Alanine | 252 mg | |||
Aspartic Acid | 928 mg | |||
Glutamic Acid | 1099.9 mg | |||
Glycine | 206 mg | |||
Proline | 373 mg | |||
Serine | 291 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 37 g | 56.9% | Top 10% | Very High |
Saturated Fat | 9.5 g | 47.4% | Top 10% | Very High |
Monounsaturated Fat | 7.1 g | |||
Polyunsaturated Fat | 18.8 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 350 mg | |||
Total Omega 6 Fatty Acids | 18430.6 mg |
Serving size
Amount Per Serving
Calories 547 Calories from Fat 326
% Daily Value *
Total Fat 37 g 56.9%
Saturated Fat 9.5 g 47.4%
Trans Fat 0 g
Cholesterol 3 mg 1%
Sodium 720 mg 30%
Total Carbohydrates 51.3 g 17.1%
Dietary Fiber 1.2 g4.8%
Sugars 0 g
Protein 6.6 g 13.2%
Vitamin A 15.1% Vitamin C 15.8%
Calcium 6.4% Iron 7.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 531
Protein 8.1 g | Carbs 51.5 g | Fat 33.9 g
Per 100g | Calories 491
Protein 7.7 g | Carbs 52.8 g | Fat 32.4 g
Per 100g | Calories 536
Protein 7 g | Carbs 52.9 g | Fat 34.6 g
Per 100g | Calories 526
Protein 9.3 g | Carbs 51.6 g | Fat 33.2 g
Per 100g | Calories 531
Protein 8.1 g | Carbs 51.5 g | Fat 33.9 g
Per 100g | Calories 491
Protein 7.7 g | Carbs 52.8 g | Fat 32.4 g
Per 100g | Calories 547
Protein 6.6 g | Carbs 49.7 g | Fat 37.5 g
Per 100g | Calories 551
Protein 7 g | Carbs 50.6 g | Fat 37 g
Per 100g | Calories 531
Protein 8.1 g | Carbs 51.5 g | Fat 33.9 g
Per 100g | Calories 491
Protein 7.7 g | Carbs 52.8 g | Fat 32.4 g
Per 100g | Calories 458
Protein 7.5 g | Carbs 70.9 g | Fat 16.7 g
Per 100g | Calories 362
Protein 11.1 g | Carbs 81.2 g | Fat 2.6 g