Sonflower Suzi's Pasta Perfect has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 27.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 48, for Sonflower Suzi's Pasta Perfect, and we advise that this food in moderation.
Calories from Protein | 6% | |
Calories from Fat | 62% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1600 IU | 32% | ||
Vitamin C | 73.8 mg | 123% | ||
Thiamin | 0.06 mg | 4% | ||
Niacin | 3.2 mg | 16% | ||
Vitamin B6 | 0.24 mg | 12% | ||
Folate | 24 mcg | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 50 mg | 5% | ||
Iron | 2.2 mg | 12% | ||
Magnesium | 32 mg | 8% | ||
Potassium | 182 mg | 5.2% | ||
Sodium | 167 mg | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.7 g | 9.2% | ||
Dietary Fiber | 2.9 g | 11.6% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.9 g | 9.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23.8 g | 36.6% | ||
Saturated Fat | 14.7 g | 73.5% |
Serving size
Amount Per Serving
Calories 328 Calories from Fat 214
% Daily Value *
Total Fat 23.8 g 36.6%
Saturated Fat 14.7 g 73.5%
Trans Fat
Cholesterol 61 mg 20.3%
Sodium 167 mg 7%
Total Carbohydrates 27.7 g 9.2%
Dietary Fiber 2.9 g11.6%
Sugars 3 g
Protein 4.9 g 9.8%
Vitamin A 32% Vitamin C 123%
Calcium 5% Iron 12%
*Based on a 2000 Calorie diet
Per Serving | Calories 275
Protein 8.8 g | Carbs 41 g | Fat 9 g
Per Serving | Calories 161
Protein 5.9 g | Carbs 29.1 g | Fat 1 g
Per Serving | Calories 526
Protein 18.2 g | Carbs 64.2 g | Fat 22 g
Per Serving | Calories 793
Protein 31.9 g | Carbs 92.5 g | Fat 33.5 g
Per Serving | Calories 306
Protein 31.9 g | Carbs 9.5 g | Fat 16.4 g
Per Serving | Calories 238
Protein 6.2 g | Carbs 26.2 g | Fat 13.2 g
Per Serving | Calories 682
Protein 31.2 g | Carbs 62.6 g | Fat 34.6 g
Per Serving | Calories 264
Protein 24.8 g | Carbs 4.2 g | Fat 16.5 g