Smashed Avocado Recipe has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 20.32g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.44 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Latin american cuisine.
Based on the composite nutritive standing Smashed Avocado Recipe has been given a composite ranking of 96, and on a regular basis.
Calories from Protein | 5% | |
Calories from Fat | 73% | |
Calories from Carbs | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Potassium | 436.4 mg | 12.5% | Top 10% | Very High |
Sodium | 6.4 mg | 0.3% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.6 g | 2.9% | Mid 40% | Average |
Dietary Fiber | 6.1 g | 24.6% | Top 10% | Very High |
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.9 g | 3.8% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.5 g | 19.2% | Mid 40% | Average |
Saturated Fat | 1.8 g | 9.1% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 331 Calories from Fat 265
% Daily Value *
Total Fat 29.4 g 45.3%
Saturated Fat 4.3 g 21.4%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 15 mg 0.6%
Total Carbohydrates 20.3 g 6.8%
Dietary Fiber 14.5 g58%
Sugars 2.3 g
Protein 4.4 g 8.9%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 17
Protein 1 g | Carbs 4 g | Fat 0.7 g
Per 100g | Calories 370
Protein 18 g | Carbs 47 g | Fat 14 g
Per Serving | Calories 114
Protein 3.8 g | Carbs 7.7 g | Fat 8.8 g
Per Serving | Calories 94
Protein 6.6 g | Carbs 4.5 g | Fat 6 g
Per Serving | Calories 84
Protein 4.4 g | Carbs 7.7 g | Fat 5 g
Per Serving | Calories 151
Protein 11.2 g | Carbs 4.2 g | Fat 9.8 g
Per Serving | Calories 119
Protein 9.1 g | Carbs 5.2 g | Fat 7.1 g