Slawsticles with heavy dressing has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin B6, Vitamin C, Niacin and Folate.
The food contains 17.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 23.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Slawsticles with heavy dressing has been given a composite ranking of 80, and on a regular basis.
Calories from Protein | 37% | |
Calories from Fat | 36% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 345 IU | 6.9% | ||
Vitamin C | 70.4 mg | 117.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.2 mg | 7.4% | ||
Thiamin | 0.17 mg | 11.6% | ||
Riboflavin | 0.17 mg | 10.2% | ||
Niacin | 10.3 mg | 51.5% | ||
Vitamin B6 | 0.69 mg | 34.4% | ||
Folate | 97.2 mcg | 24.3% | ||
Vitamin B12 | 0.35 mcg | 5.9% | ||
Pantothenic Acid | 1.1 mg | 10.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 119 mg | 11.9% | ||
Iron | 2.2 mg | 12% | ||
Magnesium | 60 mg | 15% | ||
Phosphorus | 227 mg | 22.7% | ||
Potassium | 764 mg | 21.8% | ||
Sodium | 397.5 mg | 16.6% | ||
Zinc | 1.2 mg | 7.7% | ||
Copper | 0.11 mg | 5.3% | ||
Manganese | 0.38 mg | 19.2% | ||
Selenium | 20.7 mcg | 29.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.1 g | 5.7% | ||
Dietary Fiber | 5.3 g | 21.2% | ||
Sugars | 0.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23.4 g | 46.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.1 g | 15.5% | ||
Saturated Fat | 1.5 g | 7.5% | ||
Monounsaturated Fat | 2.4 g | |||
Polyunsaturated Fat | 5.3 g |
Serving size
Amount Per Serving
Calories 244 Calories from Fat 0
% Daily Value *
Total Fat 10.1 g 15.5%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 49.7 mg 16.6%
Sodium 397.5 mg 16.6%
Total Carbohydrates 17.1 g 5.7%
Dietary Fiber 5.3 g21.2%
Sugars 0.3 g
Protein 23.4 g 46.8%
Vitamin A 6.9% Vitamin C 117.3%
Calcium 11.9% Iron 12%
*Based on a 2000 Calorie diet
Per Serving | Calories 129
Protein 0.4 g | Carbs 5.1 g | Fat 12.7 g
Per Serving | Calories 84
Protein 1.4 g | Carbs 0.6 g | Fat 8.5 g
Per Serving | Calories 107
Protein 4.6 g | Carbs 4.5 g | Fat 8 g
Per Serving | Calories 176
Protein 1.8 g | Carbs 12 g | Fat 13.9 g
Per Serving | Calories 36
Protein 4.3 g | Carbs 2 g | Fat 3.3 g
Per Serving | Calories 204
Protein 16.8 g | Carbs 12.5 g | Fat 11.6 g
Per Serving | Calories 165
Protein 19.9 g | Carbs 11.6 g | Fat 4.3 g
Per Serving | Calories 500
Protein 29.9 g | Carbs 63.3 g | Fat 17.1 g