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Skillet Pork Chops Florentine - Recipe and Nutrition Facts
72

Skillet Pork Chops Florentine Recipe

Skillet Pork Chops Florentine has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin A, Thiamin, Niacin and Folate.

The food contains 14.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 22.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for Skillet Pork Chops Florentine, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein28%
 Calories from Fat54%
 Calories from Carbs18%

Why this is good for you

  • Very high in Protein
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Thiamin
  • High in Dietary Fiber
  • High in Calcium

Why this is bad for you

  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A5650 IU113%
Vitamin C4.2 mg7%
Thiamin0.66 mg44%
Niacin11.6 mg58%
Vitamin B60.4 mg20%
Folate172 mcg43%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium280 mg28%
Iron2.5 mg14%
Magnesium80 mg20%
Potassium441 mg12.6%
Sodium705 mg29.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate14.7 g4.9%
Dietary Fiber5.5 g22%
Sugars8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein22.6 g45.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat19.8 g30.5%
Saturated Fat6.1 g30.5%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 330 Calories from Fat 179

% Daily Value *

Total Fat 19.8 g 30.5%

Saturated Fat 6.1 g 30.5%

Trans Fat

Cholesterol 50 mg 16.7%

Sodium 705 mg 29.4%

Total Carbohydrates 14.7 g 4.9%

Dietary Fiber 5.5 g22%

Sugars 8 g

Protein 22.6 g 45.2%

Vitamin A 113% Vitamin C 7%

Calcium 28% Iron 14%

*Based on a 2000 Calorie diet

Source: http://allrecipes.com/recipe/skillet-pork-chops-florentine-2/detail.aspx Embed Table:

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