Simple Chocolate Puddle Cake has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 50g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Simple Chocolate Puddle Cake has been given a composite ranking of 67, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 31% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 2 mg | 6.5% | ||
Thiamin | 0.17 mg | 11% | ||
Riboflavin | 0.11 mg | 6.3% | ||
Niacin | 1.3 mg | 6.4% | ||
Vitamin B6 | 0.01 mg | 0.6% | ||
Folate | 38.8 mcg | 9.7% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.1 mg | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 33 mg | 3.3% | ||
Iron | 1.7 mg | 9.7% | ||
Magnesium | 20.4 mg | 5.1% | ||
Phosphorus | 44 mg | 4.4% | ||
Potassium | 141.5 mg | 4% | ||
Sodium | 280.1 mg | 11.7% | ||
Zinc | 0.27 mg | 1.8% | ||
Copper | 0.17 mg | 8.3% | ||
Manganese | 0.29 mg | 14.7% | ||
Selenium | 7.9 mcg | 11.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 50 g | 16.7% | ||
Dietary Fiber | 1.6 g | 6.4% | ||
Sugars | 32.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.8 g | 5.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.3 g | 15.8% | ||
Saturated Fat | 0.9 g | 4.5% | ||
Monounsaturated Fat | 5.7 g | |||
Polyunsaturated Fat | 3.2 g |
Serving size
Amount Per Serving
Calories 263 Calories from Fat 0
% Daily Value *
Total Fat 10.3 g 15.8%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 0 mg
Sodium 280.1 mg 11.7%
Total Carbohydrates 50 g 16.7%
Dietary Fiber 1.6 g6.4%
Sugars 32.7 g
Protein 2.8 g 5.6%
Vitamin A Vitamin C
Calcium 3.3% Iron 9.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 153
Protein 1.7 g | Carbs 14.7 g | Fat 9.9 g
Per Serving | Calories 226
Protein 3 g | Carbs 32.6 g | Fat 10.4 g
Per Serving | Calories 365
Protein 4.9 g | Carbs 41.7 g | Fat 22 g
Per Serving | Calories 524
Protein 6.9 g | Carbs 41.8 g | Fat 40.9 g
Per Serving | Calories 92
Protein 1.8 g | Carbs 10.7 g | Fat 5.9 g
Per Serving | Calories 147
Protein 2.5 g | Carbs 20 g | Fat 7.2 g
Per Serving | Calories 126
Protein 0.6 g | Carbs 3.8 g | Fat 11.6 g
Per Serving | Calories 213
Protein 1.5 g | Carbs 27 g | Fat 11.8 g