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Sheri's Vegetarian Italian Wedding Soup - Recipe and Nutrition Facts
76

Sheri's Vegetarian Italian Wedding Soup Recipe

Sheri's Vegetarian Italian Wedding Soup has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin B12, Thiamin, Niacin, Folate and Pantothenic Acid.

The food contains 22.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 4.82 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine.

Based on the composite nutritive standing Sheri's Vegetarian Italian Wedding Soup has been given a composite ranking of 76, and in moderation.

Calorie Breakdown

 Calories from Protein32%
 Calories from Fat20%
 Calories from Carbs48%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • Very high in Vitamin A
  • Very high in Thiamin
  • Low in Saturated Fat
  • High in Iron

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A5040 IU100.8%
Vitamin C7.6 mg12.7%
Vitamin D6.4 IU1.6%
Vitamin E0.26 mg0.87%
Thiamin1.2 mg80.3%
Riboflavin0.29 mg17%
Niacin4.1 mg20.3%
Vitamin B60.34 mg16.9%
Folate108.4 mcg27.1%
Vitamin B124.6 mcg77.1%
Pantothenic Acid5.8 mg57.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium116 mg11.6%
Iron4.8 mg26.8%
Magnesium62 mg15.5%
Phosphorus55 mg5.5%
Potassium419.4 mg12%
Sodium660.8 mg27.5%
Zinc8 mg53.3%
Copper0.08 mg3.9%
Manganese0.43 mg21.7%
Selenium4.9 mcg7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate22.4 g7.5%
Dietary Fiber3 g12%
Sugars3.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.3 g30.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.2 g6.5%
Saturated Fat0.7 g3.5%
Monounsaturated Fat0.5 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 186 Calories from Fat 0

% Daily Value *

Total Fat 4.2 g 6.5%

Saturated Fat 0.7 g 3.5%

Trans Fat

Cholesterol 53.1 mg 17.7%

Sodium 660.8 mg 27.5%

Total Carbohydrates 22.4 g 7.5%

Dietary Fiber 3 g12%

Sugars 3.7 g

Protein 15.3 g 30.6%

Vitamin A 100.8% Vitamin C 12.7%

Calcium 11.6% Iron 26.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1320448 Embed Table:

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