sesame tuna steaks has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin C, Thiamin and Niacin.
The food contains 12.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 52.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for sesame tuna steaks, and we advise that this food in moderation.
Calories from Protein | 64% | |
Calories from Fat | 21% | |
Calories from Carbs | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 450 IU | 9% | ||
Vitamin C | 45.1 mg | 75.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.9 mg | 3% | ||
Thiamin | 0.91 mg | 60.7% | ||
Riboflavin | 0.15 mg | 8.8% | ||
Niacin | 20.9 mg | 104.6% | ||
Vitamin B6 | 1.9 mg | 96.2% | ||
Folate | 14.4 mcg | 3.6% | ||
Vitamin B12 | 1 mcg | 17% | ||
Pantothenic Acid | 1.7 mg | 16.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 83 mg | 8.3% | ||
Iron | 2.6 mg | 14.4% | ||
Magnesium | 131.6 mg | 32.9% | ||
Phosphorus | 460 mg | 46% | ||
Potassium | 1 mg | 0% | ||
Sodium | 81.6 mg | 3.4% | ||
Zinc | 1.6 mg | 10.9% | ||
Copper | 0.34 mg | 17.2% | ||
Manganese | 0.22 mg | 10.8% | ||
Selenium | 79.9 mcg | 114.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.3 g | 4.1% | ||
Dietary Fiber | 1.2 g | 4.8% | ||
Sugars | 10.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 52.1 g | 104.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.8 g | 12% | ||
Saturated Fat | 1.3 g | 6.5% | ||
Monounsaturated Fat | 2.5 g | |||
Polyunsaturated Fat | 3.1 g |
Serving size
Amount Per Serving
Calories 334 Calories from Fat 0
% Daily Value *
Total Fat 7.8 g 12%
Saturated Fat 1.3 g 6.5%
Trans Fat
Cholesterol 98.6 mg 32.9%
Sodium 81.6 mg 3.4%
Total Carbohydrates 12.3 g 4.1%
Dietary Fiber 1.2 g4.8%
Sugars 10.6 g
Protein 52.1 g 104.2%
Vitamin A 9% Vitamin C 75.2%
Calcium 8.3% Iron 14.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 219
Protein 26.2 g | Carbs 15 g | Fat 7.3 g
Per Serving | Calories 207
Protein 23 g | Carbs 8.6 g | Fat 8.9 g
Per Serving | Calories 177
Protein 17.6 g | Carbs 9.3 g | Fat 7.9 g
Per Serving | Calories 207
Protein 19.9 g | Carbs 4.3 g | Fat 12.2 g
Per Serving | Calories 212
Protein 10 g | Carbs 15.4 g | Fat 12 g
Per Serving | Calories 408
Protein 33.2 g | Carbs 48.7 g | Fat 8.6 g
Per Serving | Calories 263
Protein 18.2 g | Carbs 45.1 g | Fat 2.4 g
Per Serving | Calories 225
Protein 13.6 g | Carbs 39.8 g | Fat 2.5 g