sesame ryvita smoked salmon and cream cheese has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin B12.
The food contains 24.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing sesame ryvita smoked salmon and cream cheese has been given a composite ranking of 67, and in moderation.
Calories from Protein | 24% | |
Calories from Fat | 32% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 275 IU | 5.5% | ||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0.16 mg | 0.53% | ||
Thiamin | 0.01 mg | 0.9% | ||
Riboflavin | 0.08 mg | 4.8% | ||
Niacin | 2.4 mg | 11.9% | ||
Vitamin B6 | 0.15 mg | 7.3% | ||
Folate | 3.2 mcg | 0.8% | ||
Vitamin B12 | 1.7 mcg | 28.3% | ||
Pantothenic Acid | 0.48 mg | 4.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 18 mg | 1.8% | ||
Iron | 0.61 mg | 3.4% | ||
Magnesium | 10 mg | 2.5% | ||
Phosphorus | 99 mg | 9.9% | ||
Potassium | 106.7 mg | 3% | ||
Sodium | 1 mg | 0% | ||
Zinc | 0.24 mg | 1.6% | ||
Copper | 0.12 mg | 5.9% | ||
Manganese | 0.01 mg | 0.5% | ||
Selenium | 19.5 mcg | 27.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.8 g | 8.3% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 1.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.6 g | 27.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.2 g | 12.6% | ||
Saturated Fat | 4.1 g | 20.5% | ||
Monounsaturated Fat | 2.6 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 227 Calories from Fat 0
% Daily Value *
Total Fat 8.2 g 12.6%
Saturated Fat 4.1 g 20.5%
Trans Fat
Cholesterol 29.2 mg 9.7%
Sodium 1 mg 0%
Total Carbohydrates 24.8 g 8.3%
Dietary Fiber 6 g24%
Sugars 1.2 g
Protein 13.6 g 27.2%
Vitamin A 5.5% Vitamin C
Calcium 1.8% Iron 3.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 143
Protein 9.7 g | Carbs 15.1 g | Fat 4.7 g
Per Serving | Calories 190
Protein 9.5 g | Carbs 8.4 g | Fat 14.8 g
Per Serving | Calories 464
Protein 23.2 g | Carbs 59.5 g | Fat 19.6 g
Per Serving | Calories 225
Protein 9.7 g | Carbs 35.4 g | Fat 5 g
Per Serving | Calories 154
Protein 14.3 g | Carbs 4.8 g | Fat 8.8 g
Per Serving | Calories 233
Protein 10.3 g | Carbs 24.9 g | Fat 10.5 g
Per Serving | Calories 287
Protein 23.7 g | Carbs 21.3 g | Fat 14.6 g
Per Serving | Calories 18
Protein 2.6 g | Carbs 0.1 g | Fat 0.7 g