Seafood Paella Recipe 2 has a very high-calorie, average-carb, very high-fat and high-protein content.
The food contains 45.31g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 20.57 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Spanish cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Seafood Paella Recipe 2 has been given a composite ranking of 9, and sparingly.
Calories from Protein | 8% | |
Calories from Fat | 74% | |
Calories from Carbs | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Potassium | 132.8 mg | 3.8% | Bottom 30% | Low |
Sodium | 272.1 mg | 11.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.1 g | 5.7% | Mid 40% | Average |
Dietary Fiber | 0.6 g | 2.4% | Mid 40% | Average |
Sugars | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.8 g | 15.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 31.9 g | 49.1% | Top 10% | Very High |
Saturated Fat | 6.5 g | 32.6% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1030 Calories from Fat 761
% Daily Value *
Total Fat 84.5 g 130.1%
Saturated Fat 17.3 g 86.4%
Trans Fat 0 g
Cholesterol 445 mg 148.3%
Sodium 721 mg 30%
Total Carbohydrates 45.3 g 15.1%
Dietary Fiber 1.6 g6.4%
Sugars 1.7 g
Protein 20.6 g 41.1%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 64
Protein 4.9 g | Carbs 3.6 g | Fat 2.6 g
Per Serving | Calories 103
Protein 15.3 g | Carbs 1.7 g | Fat 3.5 g
Per Serving | Calories 821
Protein 81 g | Carbs 41 g | Fat 35 g
Per Serving | Calories 131
Protein 6.8 g | Carbs 5.5 g | Fat 9.4 g
Per Serving | Calories 238
Protein 18.2 g | Carbs 2.05 g | Fat 17.3 g
Per Serving | Calories 101
Protein 8.6 g | Carbs 7.5 g | Fat 4.2 g
Per Serving | Calories 94
Protein 14.1 g | Carbs 4.2 g | Fat 2 g