Scrumptious Salad! has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin C, Thiamin, Niacin and Folate.
The food contains 53.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5.76 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Scrumptious Salad! has been given a composite ranking of 80, and on a regular basis.
Calories from Protein | 13% | |
Calories from Fat | 30% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 900 IU | 18% | ||
Vitamin C | 17.4 mg | 29% | ||
Thiamin | 0.53 mg | 35% | ||
Niacin | 8.6 mg | 43% | ||
Vitamin B6 | 0.28 mg | 14% | ||
Folate | 308 mcg | 77% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 160 mg | 16% | ||
Iron | 5.8 mg | 32% | ||
Magnesium | 68 mg | 17% | ||
Potassium | 376 mg | 10.7% | ||
Sodium | 309 mg | 12.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53.5 g | 17.8% | ||
Dietary Fiber | 6.1 g | 24.4% | ||
Sugars | 5.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.3 g | 18.9% | ||
Saturated Fat | 2.7 g | 13.5% |
Serving size
Amount Per Serving
Calories 367 Calories from Fat 111
% Daily Value *
Total Fat 12.3 g 18.9%
Saturated Fat 2.7 g 13.5%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 309 mg 12.9%
Total Carbohydrates 53.5 g 17.8%
Dietary Fiber 6.1 g24.4%
Sugars 5.4 g
Protein 12 g 24%
Vitamin A 18% Vitamin C 29%
Calcium 16% Iron 32%
*Based on a 2000 Calorie diet
Per Serving | Calories 192
Protein 4.5 g | Carbs 46 g | Fat 0.2 g
Per Serving | Calories 272
Protein 3.2 g | Carbs 31.7 g | Fat 16.1 g
Per Serving | Calories 408
Protein 15.5 g | Carbs 59.9 g | Fat 13.3 g
Per Serving | Calories 124
Protein 2.4 g | Carbs 9.6 g | Fat 9.2 g
Per Serving | Calories 371
Protein 8 g | Carbs 28.9 g | Fat 27.7 g
Per Serving | Calories 92
Protein 3 g | Carbs 0.8 g | Fat 8.7 g
Per Serving | Calories 322
Protein 8.6 g | Carbs 16.3 g | Fat 25.3 g
Per Serving | Calories 171
Protein 0.2 g | Carbs 11.3 g | Fat 14.6 g