Savory Palmiers 2 has a very high-calorie, low-carb, very high-fat and high-protein content. It is a good source of Calcium and Iron.
The food contains 12g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 25 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Savory Palmiers 2 has been given a composite ranking of 59, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 88% | |
Calories from Carbs | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 15 IU | 0.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 656 mg | 65.6% | ||
Iron | 5 mg | 27.8% | ||
Potassium | 535 mg | 15.3% | ||
Sodium | 2000 mg | 83.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12 g | 4% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25 g | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 116 g | 178.5% | ||
Saturated Fat | 24 g | 120% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1153 Calories from Fat 1040
% Daily Value *
Total Fat 116 g 178.5%
Saturated Fat 24 g 120%
Trans Fat 0 g
Cholesterol 52 mg 17.3%
Sodium 2000 mg 83.3%
Total Carbohydrates 12 g 4%
Dietary Fiber 3 g12%
Sugars 4 g
Protein 25 g 50%
Vitamin A 0.3% Vitamin C
Calcium 65.6% Iron 27.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 154
Protein 1 g | Carbs 18 g | Fat 9 g
Per Serving | Calories 367
Protein 19 g | Carbs 32 g | Fat 20 g
Per Serving | Calories 122
Protein 4 g | Carbs 8 g | Fat 9 g
Per Serving | Calories 2829
Protein 176 g | Carbs 9 g | Fat 231 g
Per Serving | Calories 759
Protein 12 g | Carbs 61 g | Fat 54 g
Per Serving | Calories 1113
Protein 19 g | Carbs 31 g | Fat 103 g
Per Serving | Calories 959
Protein 11 g | Carbs 113 g | Fat 56 g
Per Serving | Calories 1357
Protein 12 g | Carbs 102 g | Fat 106 g