Savory Bread Pudding 4 has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.
With 15.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 44, for Savory Bread Pudding 4, and we advise that this food in moderation.
Calories from Protein | 28% | |
Calories from Fat | 28% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.7 g | 7.9% | ||
Dietary Fiber | 1.1 g | 4.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.6 g | 31.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.9 g | 10.6% | ||
Saturated Fat | 4 g | 20% |
Serving size
Amount Per Serving
Calories 227 Calories from Fat 61
% Daily Value *
Total Fat 6.9 g 10.6%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 20 mg 6.7%
Sodium 677 mg 28.2%
Total Carbohydrates 23.7 g 7.9%
Dietary Fiber 1.1 g4.4%
Sugars
Protein 15.6 g 31.2%
Vitamin A Vitamin C
Calcium 32.1% Iron 9.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 515
Protein 22 g | Carbs 34 g | Fat 32 g
Per Serving | Calories 272
Protein 18.5 g | Carbs 28.4 g | Fat 11.2 g
Per Serving | Calories 388
Protein 23.4 g | Carbs 45.4 g | Fat 12.3 g
Per Serving | Calories 369
Protein 26 g | Carbs 29 g | Fat 16 g
Per Serving | Calories 220
Protein 0.6 g | Carbs 39 g | Fat 7.3 g
Per Serving | Calories 105
Protein 4.9 g | Carbs 17.4 g | Fat 1.8 g
Per Serving | Calories 237
Protein 1.9 g | Carbs 40.1 g | Fat 7.8 g
Per Serving | Calories 298
Protein 5.8 g | Carbs 41 g | Fat 10 g