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Sausage Spaghetti (heaping cup serving) - Recipe and Nutrition Facts
49

Sausage Spaghetti (heaping cup serving) Recipe

Sausage Spaghetti (heaping cup serving) has a very high-calorie, high-carb, high-fat and high-protein content. It is a good source of Thiamin and Folate.

The food contains 55g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 19.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Sausage Spaghetti (heaping cup serving) has been given a composite ranking of 49, and in moderation.

Calorie Breakdown

 Calories from Protein14%
 Calories from Fat48%
 Calories from Carbs38%

Why this is good for you

  • Very high in Protein
  • High in Thiamin
  • High in Dietary Fiber
  • Very high in Folate

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A295 IU5.9%
Vitamin C5 mg8.3%
Vitamin D1.2 IU0.3%
Vitamin E0.12 mg0.4%
Thiamin0.38 mg25.6%
Riboflavin0.18 mg10.5%
Niacin3 mg14.8%
Vitamin B60.12 mg5.9%
Folate152 mcg38%
Vitamin B120.01 mcg0.1%
Pantothenic Acid0.31 mg3.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium26 mg2.6%
Iron2.9 mg16%
Magnesium54 mg13.5%
Phosphorus140 mg14%
Potassium226.4 mg6.5%
Sodium474 mg19.8%
Zinc1.3 mg8.4%
Copper0.21 mg10.6%
Manganese0.57 mg28.5%
Selenium30.5 mcg43.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate55 g18.3%
Dietary Fiber6.3 g25.2%
Sugars2.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein19.8 g39.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat31.3 g48.2%
Saturated Fat10.8 g54%
Monounsaturated Fat0.7 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 582 Calories from Fat 0

% Daily Value *

Total Fat 31.3 g 48.2%

Saturated Fat 10.8 g 54%

Trans Fat

Cholesterol 58.5 mg 19.5%

Sodium 474 mg 19.8%

Total Carbohydrates 55 g 18.3%

Dietary Fiber 6.3 g25.2%

Sugars 2.4 g

Protein 19.8 g 39.6%

Vitamin A 5.9% Vitamin C 8.3%

Calcium 2.6% Iron 16%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1363168 Embed Table:

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