Grand Traverse Pie Company - Sausage Quiche 6" has a very high-calorie, average-carb, very high-fat and high-protein content.
The food contains 27.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 16.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Calories from Protein | 12% | |
Calories from Fat | 67% | |
Calories from Carbs | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.1 g | 9% | ||
Dietary Fiber | 1.4 g | 5.6% | ||
Sugars | 3.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16.4 g | 32.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 39.9 g | 61.4% | ||
Saturated Fat | 14.9 g | 74.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 6.1 g |
Serving size
Amount Per Serving
Calories 524 Calories from Fat 0
% Daily Value *
Total Fat 39.9 g 61.4%
Saturated Fat 14.9 g 74.5%
Trans Fat 6.1 g
Cholesterol 206.8 mg 68.9%
Sodium 585.7 mg 24.4%
Total Carbohydrates 27.1 g 9%
Dietary Fiber 1.4 g5.6%
Sugars 3.4 g
Protein 16.4 g 32.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 245
Protein 11.3 g | Carbs 9.5 g | Fat 18 g
Per Serving | Calories 248
Protein 9 g | Carbs 10.9 g | Fat 18.9 g
Per Serving | Calories 117
Protein 4.4 g | Carbs 6.7 g | Fat 8.1 g
Per Serving | Calories 316
Protein 15.4 g | Carbs 6.9 g | Fat 24.9 g
Per 100g | Calories 547
Protein 11.7 g | Carbs 41.7 g | Fat 36.4 g
Per 100g | Calories 668
Protein 18 g | Carbs 52.2 g | Fat 42.7 g
Per 100g | Calories 363
Protein 12.4 g | Carbs 19.9 g | Fat 26.7 g
Per 100g | Calories 723
Protein 12.8 g | Carbs 57.2 g | Fat 49.3 g