Grand Traverse Pie Company - Broccoli Cheddar Quiche 9" has a high-calorie, average-carb, high-fat and high-protein content.
The food contains 19.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Calories from Protein | 13% | |
Calories from Fat | 65% | |
Calories from Carbs | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.9 g | 6.6% | ||
Dietary Fiber | 1.6 g | 6.4% | ||
Sugars | 3.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.4 g | 24.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 26.7 g | 41.1% | ||
Saturated Fat | 10.4 g | 52% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 4.1 g |
Serving size
Amount Per Serving
Calories 363 Calories from Fat 0
% Daily Value *
Total Fat 26.7 g 41.1%
Saturated Fat 10.4 g 52%
Trans Fat 4.1 g
Cholesterol 168.5 mg 56.2%
Sodium 416.1 mg 17.3%
Total Carbohydrates 19.9 g 6.6%
Dietary Fiber 1.6 g6.4%
Sugars 3.1 g
Protein 12.4 g 24.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 87
Protein 8.3 g | Carbs 7.4 g | Fat 2.9 g
Per Serving | Calories 279
Protein 9.7 g | Carbs 10.7 g | Fat 22 g
Per 100g | Calories 500
Protein 16.1 g | Carbs 28.3 g | Fat 36.8 g
Per Serving | Calories 165
Protein 7.5 g | Carbs 9.5 g | Fat 10.8 g
Per 100g | Calories 524
Protein 16.4 g | Carbs 27.1 g | Fat 39.9 g
Per 100g | Calories 547
Protein 11.7 g | Carbs 41.7 g | Fat 36.4 g
Per 100g | Calories 723
Protein 12.8 g | Carbs 57.2 g | Fat 49.3 g
Per 100g | Calories 367
Protein 14.2 g | Carbs 18.7 g | Fat 26.7 g