Saucier's Chicken Mix has a very high-calorie, high-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.
The food contains 58.6g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 65.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 5.2 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Saucier's Chicken Mix has been given a composite ranking of 72, and in moderation.
Calories from Protein | 49% | |
Calories from Fat | 8% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 135 IU | 2.7% | ||
Vitamin C | 9.5 mg | 15.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.48 mg | 1.6% | ||
Thiamin | 0.46 mg | 30.8% | ||
Riboflavin | 0.5 mg | 29.2% | ||
Niacin | 27.9 mg | 139.6% | ||
Vitamin B6 | 1.4 mg | 69.3% | ||
Folate | 189.2 mcg | 47.3% | ||
Vitamin B12 | 0.88 mcg | 14.6% | ||
Pantothenic Acid | 2.9 mg | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 84 mg | 8.4% | ||
Iron | 5.2 mg | 28.9% | ||
Magnesium | 150.8 mg | 37.7% | ||
Phosphorus | 698 mg | 69.8% | ||
Potassium | 1 mg | 0% | ||
Sodium | 592.8 mg | 24.7% | ||
Zinc | 3.5 mg | 23.1% | ||
Copper | 0.51 mg | 25.7% | ||
Manganese | 0.71 mg | 35.7% | ||
Selenium | 45.5 mcg | 65% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 58.6 g | 19.5% | ||
Dietary Fiber | 14.5 g | 58% | ||
Sugars | 0.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 65.3 g | 130.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.6 g | 7.1% | ||
Saturated Fat | 1 g | 5% | ||
Monounsaturated Fat | 0.9 g | |||
Polyunsaturated Fat | 1.2 g |
Serving size
Amount Per Serving
Calories 548 Calories from Fat 0
% Daily Value *
Total Fat 4.6 g 7.1%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 131.5 mg 43.8%
Sodium 592.8 mg 24.7%
Total Carbohydrates 58.6 g 19.5%
Dietary Fiber 14.5 g58%
Sugars 0.5 g
Protein 65.3 g 130.6%
Vitamin A 2.7% Vitamin C 15.9%
Calcium 8.4% Iron 28.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 387
Protein 55.4 g | Carbs 4.4 g | Fat 14.7 g
Per Serving | Calories 602
Protein 41.1 g | Carbs 51.8 g | Fat 25.5 g
Per Serving | Calories 423
Protein 18.7 g | Carbs 71.2 g | Fat 8.6 g
Per Serving | Calories 342
Protein 39.4 g | Carbs 37.1 g | Fat 4.2 g
Per Serving | Calories 411
Protein 65.2 g | Carbs 9.3 g | Fat 10.8 g
Per Serving | Calories 194
Protein 22.2 g | Carbs 2.5 g | Fat 11.1 g
Per Serving | Calories 90
Protein 4.1 g | Carbs 13.7 g | Fat 2.4 g
Per Serving | Calories 327
Protein 24.2 g | Carbs 32.1 g | Fat 11 g