Sate Lilit Indonesia Recipe has a very high-calorie, average-carb, very high-fat and very high-protein content.
The food contains 42.62g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 37.63 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Indonesian cuisine.
Based on the composite nutritive standing Sate Lilit Indonesia Recipe has been given a composite ranking of 25, and in moderation.
Calories from Protein | 24% | |
Calories from Fat | 49% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.7 g | 4.9% | Mid 40% | Average |
Dietary Fiber | 2.1 g | 8.3% | Top 30% | High |
Sugars | 10.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13 g | 26% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.8 g | 18.2% | Mid 40% | Average |
Saturated Fat | 7 g | 34.9% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 612 Calories from Fat 297
% Daily Value *
Total Fat 34.3 g 52.7%
Saturated Fat 20.3 g 101.3%
Trans Fat 0.1 g
Cholesterol 172 mg 57.3%
Sodium 142 mg 5.9%
Total Carbohydrates 42.6 g 14.2%
Dietary Fiber 6 g24%
Sugars 30.3 g
Protein 37.6 g 75.3%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 188
Protein 5.5 g | Carbs 14.9 g | Fat 11.8 g
Per Serving | Calories 95
Protein 2.9 g | Carbs 14.8 g | Fat 2.8 g
Per Serving | Calories 17
Protein 0.18 g | Carbs 0.73 g | Fat 1.6 g
Per Serving | Calories 337
Protein 5 g | Carbs 64.9 g | Fat 5.8 g
Per Serving | Calories 163
Protein 1.6 g | Carbs 24.6 g | Fat 7 g
Per Serving | Calories 42
Protein 0.9 g | Carbs 10.2 g | Fat 0.34 g
Per Serving | Calories 93
Protein 3.5 g | Carbs 17.4 g | Fat 1.5 g
Per Serving | Calories 212
Protein 0.07 g | Carbs 54.6 g | Fat 0.01 g