Sara's Banana Shake has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin B6.
The food contains 23.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Sara's Banana Shake has been given a composite ranking of 85, and on a regular basis.
Calories from Protein | 17% | |
Calories from Fat | 38% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 55 IU | 1.1% | ||
Vitamin C | 6.6 mg | 11% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.8 mg | 6% | ||
Thiamin | 0.08 mg | 5.6% | ||
Riboflavin | 0.25 mg | 14.6% | ||
Niacin | 2.6 mg | 12.9% | ||
Vitamin B6 | 0.46 mg | 23.1% | ||
Folate | 29.2 mcg | 7.3% | ||
Vitamin B12 | 0.47 mcg | 7.8% | ||
Pantothenic Acid | 0.69 mg | 6.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 161 mg | 16.1% | ||
Iron | 0.52 mg | 2.9% | ||
Magnesium | 56.4 mg | 14.1% | ||
Phosphorus | 195 mg | 19.5% | ||
Potassium | 544 mg | 15.5% | ||
Sodium | 140.1 mg | 5.8% | ||
Zinc | 1.1 mg | 7% | ||
Copper | 0.1 mg | 5% | ||
Manganese | 0.16 mg | 8.2% | ||
Selenium | 4.4 mcg | 6.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.3 g | 7.8% | ||
Dietary Fiber | 2.4 g | 9.6% | ||
Sugars | 0.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.8 g | 17.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.7 g | 13.4% | ||
Saturated Fat | 1.9 g | 9.5% | ||
Monounsaturated Fat | 4 g | |||
Polyunsaturated Fat | 2.3 g |
Serving size
Amount Per Serving
Calories 192 Calories from Fat 0
% Daily Value *
Total Fat 8.7 g 13.4%
Saturated Fat 1.9 g 9.5%
Trans Fat
Cholesterol 2.4 mg 0.8%
Sodium 140.1 mg 5.8%
Total Carbohydrates 23.3 g 7.8%
Dietary Fiber 2.4 g9.6%
Sugars 0.5 g
Protein 8.8 g 17.6%
Vitamin A 1.1% Vitamin C 11%
Calcium 16.1% Iron 2.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 403
Protein 30.6 g | Carbs 42.1 g | Fat 19.8 g
Per Serving | Calories 227
Protein 8.4 g | Carbs 40.9 g | Fat 2.6 g
Per Serving | Calories 274
Protein 28.9 g | Carbs 33.7 g | Fat 3.6 g
Per Serving | Calories 181
Protein 34.5 g | Carbs 2.6 g | Fat 2.2 g
Per Serving | Calories 287
Protein 6.1 g | Carbs 64.2 g | Fat 2.7 g
Per Serving | Calories 204
Protein 5.2 g | Carbs 50.9 g | Fat 0.4 g
Per Serving | Calories 425
Protein 23.3 g | Carbs 72 g | Fat 5.9 g
Per Serving | Calories 316
Protein 32.6 g | Carbs 38.3 g | Fat 3.2 g