Sara Lee - Sara Lee Lemon Cream Layer Cake has a high-calorie, high-carb, high-fat and low-protein content.
The food contains 51.22g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 7, for Sara Lee - Sara Lee Lemon Cream Layer Cake, and we advise that this food sparingly.
Calories from Protein | 0% | |
Calories from Fat | 39% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 378 mg | 15.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 51.2 g | 17.1% | Top 30% | High |
Dietary Fiber | 1.2 g | 4.9% | Mid 40% | Average |
Sugars | 40.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.6 g | 22.5% | Top 30% | High |
Saturated Fat | 8.5 g | 42.7% | Top 10% | Very High |
Serving size
Amount Per Serving
Calories 290 Calories from Fat 108
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat 7 g 35%
Trans Fat
Cholesterol 55 mg 18.3%
Sodium 310 mg 12.9%
Total Carbohydrates 42 g 14%
Dietary Fiber 1 g4%
Sugars 33 g
Protein 0 g
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 319
Protein 3 g | Carbs 60.3 g | Fat 8.7 g
Per Serving | Calories 770
Protein 12 g | Carbs 81 g | Fat 46 g
Per 100g | Calories 310
Protein 2.7 g | Carbs 42.5 g | Fat 15 g
Per 100g | Calories 269
Protein 11.5 g | Carbs 53.8 g | Fat 0.19 g
Per 100g | Calories 418
Protein 3.7 g | Carbs 54.9 g | Fat 20.3 g
Per 100g | Calories 118
Protein 19.6 g | Carbs 3.9 g | Fat 2.9 g