Sandwich, Sub, Regular, Cheese has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 16.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.21 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Sandwich, Sub, Regular, Cheese has been given a composite ranking of 58, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 46% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 556 mg | 23.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.7 g | 5.6% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.2 g | 22.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.4 g | 16.1% | Top 30% | High |
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 815 Calories from Fat 373
% Daily Value *
Total Fat 41.5 g 63.8%
Saturated Fat 0 g
Trans Fat
Cholesterol 95.1 mg 31.7%
Sodium 2206.8 mg 92%
Total Carbohydrates 66.3 g 22.1%
Dietary Fiber 0 g
Sugars 0 g
Protein 44.5 g 89%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 255
Protein 17.2 g | Carbs 25.7 g | Fat 8.7 g
Per 100g | Calories 266
Protein 7.8 g | Carbs 25.6 g | Fat 15.7 g
Per 100g | Calories 23
Protein 3.8 g | Carbs 0 g | Fat 0.56 g
Per 100g | Calories 110
Protein 10.5 g | Carbs 7.3 g | Fat 3.5 g
Per 100g | Calories 356
Protein 8.9 g | Carbs 77.8 g | Fat 0 g
Per 100g | Calories 159
Protein 15.9 g | Carbs 3.5 g | Fat 8.8 g
Per 100g | Calories 244
Protein 8.1 g | Carbs 43.9 g | Fat 3.3 g
Per 100g | Calories 64
Protein 1.4 g | Carbs 10.7 g | Fat 1.4 g