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Sandwich , Jr . Sub Turkey and Veggies - Nutrition Facts and detailed Analysis
62

Sandwich, Jr. Sub, Turkey and Veggies

Sandwich, Jr. Sub, Turkey and Veggies has a average-calorie, average-carb, average-fat and high-protein content.

The food contains 21.64g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.88 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Sandwich, Jr. Sub, Turkey and Veggies has been given a composite ranking of 62, and in moderation.

Calorie Breakdown

 Calories from Protein23%
 Calories from Fat32%
 Calories from Carbs45%

Why this is good for you

  • Very high in Protein
  • No Saturated Fat

Why this is bad for you

  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Mineral Analysis

NameAmount%DVRankInterpretation
Sodium622.3 mg25.9%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate21.6 g7.2%Mid 40%Average
Dietary Fiber0 g
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.9 g21.8%Top 30%High

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.8 g10.5%Mid 40%Average
Saturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 650 Calories from Fat 209

% Daily Value *

Total Fat 23.2 g 35.7%

Saturated Fat 0 g

Trans Fat

Cholesterol 58.2 mg 19.4%

Sodium 2117.1 mg 88.2%

Total Carbohydrates 73.6 g 24.5%

Dietary Fiber 0 g

Sugars 0 g

Protein 37 g 74.1%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

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