Salted-Butter Caramels has a average-calorie, low-carb, average-fat and low-protein content.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Salted-Butter Caramels has been given a composite ranking of 15, and sparingly.
Calories from Protein | 0% | |
Calories from Fat | 59% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 6 mg | 0.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11 g | 3.7% | ||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.8% | ||
Saturated Fat | 5 g | 25% |
Serving size
Amount Per Serving
Calories 107 Calories from Fat 0
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 23 mg 7.7%
Sodium 6 mg 0.3%
Total Carbohydrates 11 g 3.7%
Dietary Fiber 0 g
Sugars
Protein 0 g
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 290
Protein 32.9 g | Carbs 20 g | Fat 8.4 g
Per Serving | Calories 216
Protein 3 g | Carbs 40.3 g | Fat 5.2 g
Per Serving | Calories 472
Protein 11 g | Carbs 39 g | Fat 32 g
Per Serving | Calories 229
Protein 10 g | Carbs 22 g | Fat 12 g
Per Serving | Calories 216
Protein 3 g | Carbs 40.3 g | Fat 5.2 g
Per Serving | Calories 282
Protein 4.8 g | Carbs 47.3 g | Fat 8.7 g
Per Serving | Calories 29
Protein 0.3 g | Carbs 4.6 g | Fat 1.1 g
Per Serving | Calories 44
Protein 0 g | Carbs 11 g | Fat 0 g