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Salmon & Spinach Burgers - Recipe and Nutrition Facts
76

Salmon & Spinach Burgers Recipe

Salmon & Spinach Burgers has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B12 and Niacin.

The food contains 17.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Salmon & Spinach Burgers has been given a composite ranking of 76, and in moderation.

Calorie Breakdown

 Calories from Protein34%
 Calories from Fat33%
 Calories from Carbs33%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • Very high in Vitamin A
  • High in Calcium
  • Very high in Vitamin B12

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1585 IU31.7%
Vitamin C5.9 mg9.9%
Vitamin D0 IU
Vitamin E0.42 mg1.4%
Thiamin0.25 mg16.7%
Riboflavin0.29 mg17%
Niacin5.1 mg25.5%
Vitamin B60.26 mg13.1%
Folate59.2 mcg14.8%
Vitamin B122.6 mcg42.9%
Pantothenic Acid1 mg10.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium207 mg20.7%
Iron2.6 mg14.4%
Magnesium47.2 mg11.8%
Phosphorus264 mg26.4%
Potassium398.8 mg11.4%
Sodium493 mg20.5%
Zinc1.3 mg8.4%
Copper0.16 mg8.1%
Manganese0.47 mg23.7%
Selenium29.5 mcg42.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate17.3 g5.8%
Dietary Fiber2.2 g8.8%
Sugars1.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein17.5 g35%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.6 g11.7%
Saturated Fat1.6 g8%
Monounsaturated Fat3.1 g
Polyunsaturated Fat2.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 209 Calories from Fat 0

% Daily Value *

Total Fat 7.6 g 11.7%

Saturated Fat 1.6 g 8%

Trans Fat

Cholesterol 31.7 mg 10.6%

Sodium 493 mg 20.5%

Total Carbohydrates 17.3 g 5.8%

Dietary Fiber 2.2 g8.8%

Sugars 1.4 g

Protein 17.5 g 35%

Vitamin A 31.7% Vitamin C 9.9%

Calcium 20.7% Iron 14.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=293777 Embed Table:

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