Tony Roma's - Rustic Italian Sausage Pasta has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Vitamin A and Vitamin C.
The food contains 68g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 56 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Tony Roma's - Rustic Italian Sausage Pasta has been given a composite ranking of 50, and in moderation.
Calories from Protein | 20% | |
Calories from Fat | 55% | |
Calories from Carbs | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 68 g | 22.7% | ||
Dietary Fiber | 8 g | 32% | ||
Sugars | 15 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 56 g | 112% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 68 g | 104.6% | ||
Saturated Fat | 24 g | 120% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1116 Calories from Fat 608
% Daily Value *
Total Fat 68 g 104.6%
Saturated Fat 24 g 120%
Trans Fat 0 g
Cholesterol 274 mg 91.3%
Sodium 2869 mg 119.5%
Total Carbohydrates 68 g 22.7%
Dietary Fiber 8 g32%
Sugars 15 g
Protein 56 g 112%
Vitamin A 2842% Vitamin C 31%
Calcium 47.7% Iron 7%
*Based on a 2000 Calorie diet
Per Serving | Calories 86
Protein 5.1 g | Carbs 6.7 g | Fat 4.3 g
Per Serving | Calories 292
Protein 13.5 g | Carbs 31.4 g | Fat 12.4 g
Per Serving | Calories 97
Protein 6.1 g | Carbs 7.7 g | Fat 4.6 g
Per Serving | Calories 201
Protein 7.4 g | Carbs 3.6 g | Fat 17.5 g
Per 100g | Calories 248
Protein 8 g | Carbs 10 g | Fat 20 g
Per 100g | Calories 738
Protein 30 g | Carbs 73 g | Fat 36 g
Per 100g | Calories 747
Protein 33 g | Carbs 68 g | Fat 40 g
Per 100g | Calories 620
Protein 63 g | Carbs 76 g | Fat 7 g