Burger King - Rodeo Cheeseburger has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 28.78g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.95 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and average in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 9, for Burger King - Rodeo Cheeseburger, and we advise that this food sparingly.
Calories from Protein | 18% | |
Calories from Fat | 42% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 143.9 IU | 2.9% | Mid 40% | Average |
Vitamin C | 0.86 mg | 1.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 107.9 mg | 10.8% | Top 30% | High |
Iron | 2.6 mg | 14.4% | Top 30% | High |
Sodium | 446 mg | 18.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.8 g | 9.6% | Mid 40% | Average |
Dietary Fiber | 1.4 g | 5.8% | Mid 40% | Average |
Sugars | 6.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.9 g | 25.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.7 g | 21% | Top 30% | High |
Saturated Fat | 5.8 g | 28.8% | Top 30% | High |
Total Trans Fatty Acids | 0.7 g |
Serving size
Amount Per Serving
Calories 380 Calories from Fat 170
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat 8 g 40%
Trans Fat 1 g
Cholesterol 45 mg 15%
Sodium 620 mg 25.8%
Total Carbohydrates 40 g 13.3%
Dietary Fiber 2 g8%
Sugars 9 g
Protein 18 g 36%
Vitamin A 4% Vitamin C 2%
Calcium 15% Iron 20%
*Based on a 2000 Calorie diet
Per 100g | Calories 260
Protein 15.2 g | Carbs 11.6 g | Fat 17.2 g
Per 100g | Calories 31
Protein 0 g | Carbs 8.6 g | Fat 0 g
Per 100g | Calories 441
Protein 17.6 g | Carbs 43 g | Fat 25.4 g
Per 100g | Calories 370
Protein 6.5 g | Carbs 48.1 g | Fat 16.7 g
Per 100g | Calories 286
Protein 13.6 g | Carbs 18.6 g | Fat 16.2 g
Per 100g | Calories 226
Protein 14.1 g | Carbs 13.8 g | Fat 12.8 g
Per 100g | Calories 294
Protein 13.4 g | Carbs 17.2 g | Fat 19.3 g
Per 100g | Calories 259
Protein 16.3 g | Carbs 17.8 g | Fat 14.1 g