Atlanta Bread - Roasted Turkey Breast On 9 Grain has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 22.15g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Atlanta Bread - Roasted Turkey Breast On 9 Grain has been given a composite ranking of 50, and in moderation.
Calories from Protein | 27% | |
Calories from Fat | 21% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 490.2 mg | 20.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.1 g | 7.4% | Mid 40% | Average |
Dietary Fiber | 1.8 g | 7.3% | Top 30% | High |
Sugars | 2.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.6 g | 23.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4 g | 6.2% | Mid 40% | Average |
Saturated Fat | 3.6 g | 18.2% | Top 30% | High |
Serving size
Amount Per Serving
Calories 429 Calories from Fat 99
% Daily Value *
Total Fat 11 g 16.9%
Saturated Fat 10 g 50%
Trans Fat
Cholesterol 12 mg 4%
Sodium 1348 mg 56.2%
Total Carbohydrates 60.9 g 20.3%
Dietary Fiber 5 g20%
Sugars 8 g
Protein 31.9 g 63.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 250
Protein 0 g | Carbs 66.7 g | Fat 0 g
Per 100g | Calories 104
Protein 4.5 g | Carbs 13.6 g | Fat 3.4 g
Per 100g | Calories 219
Protein 14.8 g | Carbs 23.3 g | Fat 7.8 g
Per 100g | Calories 133
Protein 10.8 g | Carbs 15.8 g | Fat 3.3 g
Per 100g | Calories 334
Protein 13 g | Carbs 52.9 g | Fat 8.4 g
Per 100g | Calories 156
Protein 11.6 g | Carbs 22.2 g | Fat 2.5 g
Per 100g | Calories 71
Protein 6.6 g | Carbs 3.3 g | Fat 4.2 g
Per 100g | Calories 411
Protein 5.4 g | Carbs 51.8 g | Fat 19.6 g