Roasted Potato Salad with Dijon-Herb Dressing 1 has a average-calorie, average-carb, average-fat and average-protein content.
With 3.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 78, for Roasted Potato Salad with Dijon-Herb Dressing 1, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 24% | |
Calories from Carbs | 69% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31.5 g | 10.5% | ||
Dietary Fiber | 3.1 g | 12.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.2 g | 6.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5 g | 7.7% | ||
Saturated Fat | 0.7 g | 3.5% | ||
Monounsaturated Fat | 3.5 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 179 Calories from Fat 45
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 0 mg
Sodium 302 mg 12.6%
Total Carbohydrates 31.5 g 10.5%
Dietary Fiber 3.1 g12.4%
Sugars
Protein 3.2 g 6.4%
Vitamin A Vitamin C
Calcium 2.1% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 139
Protein 3.7 g | Carbs 25.2 g | Fat 3.4 g
Per Serving | Calories 248
Protein 4.9 g | Carbs 33 g | Fat 11 g
Per 100g | Calories 147
Protein 2.9 g | Carbs 18.8 g | Fat 6.5 g
Per Serving | Calories 642
Protein 5 g | Carbs 36 g | Fat 56 g
Per Serving | Calories 332
Protein 30.1 g | Carbs 40.6 g | Fat 3.5 g
Per Serving | Calories 333
Protein 38.2 g | Carbs 31.1 g | Fat 7.1 g
Per Serving | Calories 347
Protein 19 g | Carbs 41 g | Fat 11.6 g
Per Serving | Calories 349
Protein 26.2 g | Carbs 38.6 g | Fat 10.1 g