Snacks, Popcorn, Oil-Popped, Microwave, Regular Flavor has a very high-calorie, average-carb, very high-fat and average-protein content.
The food contains 45.06g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.29 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and high PUFA. The omega-3 content is very high. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to American cuisine. Ideally consumed as a Snack.
Based on the composite nutritive standing Snacks, Popcorn, Oil-Popped, Microwave, Regular Flavor has been given a composite ranking of 36, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 65% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 154 IU | 3.1% | Mid 40% | Average |
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 8 mcg | |||
Alpha Carotene | 46 mcg | |||
Beta Carotene | 70 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 829 mcg | |||
Vitamin C | 0.3 mg | 0.5% | Mid 40% | Average |
Vitamin E | 2.4 mg | 8.1% | Top 10% | Very High |
Beta Tocopherol | 0.2 mg | |||
Gamma Tocopherol | 24.9 mg | |||
Delta Tocopherol | 6 mg | |||
Vitamin K | 4.1 mcg | 5.1% | Top 30% | High |
Thiamin | 0.13 mg | 8.9% | Mid 40% | Average |
Riboflavin | 0.06 mg | 3.4% | Bottom 30% | Low |
Niacin | 1.2 mg | 6% | Mid 40% | Average |
Vitamin B6 | 0.11 mg | 5.5% | Mid 40% | Average |
Folate | 25 mcg | 6.2% | Top 30% | High |
Food Folate | 25 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 25 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.23 mg | 2.3% | Mid 40% | Average |
Choline | 12.6 mg | |||
Betaine | 0.3 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 4 mg | 0.4% | Bottom 30% | Low |
Iron | 2 mg | 11% | Top 30% | High |
Magnesium | 79 mg | 19.8% | Top 30% | High |
Phosphorus | 199 mg | 19.9% | Mid 40% | Average |
Potassium | 182 mg | 5.2% | Mid 40% | Average |
Sodium | 1057.9 mg | 44.1% | Top 10% | Very High |
Zinc | 3.1 mg | 20.7% | Top 30% | High |
Copper | 0.16 mg | 8.1% | Top 30% | High |
Manganese | 0.63 mg | 31.5% | Top 30% | High |
Selenium | 2.2 mcg | 3.1% | Mid 40% | Average |
Fluoride | 6.3 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45.1 g | 15% | Top 30% | High |
Dietary Fiber | 8.1 g | 32.4% | Top 10% | Very High |
Starch | 34.4 g | |||
Sugars | 0.5 g | |||
Sucrose | 310 mg | |||
Glucose | 70 mg | |||
Fructose | 70 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.3 g | 14.6% | Mid 40% | Average |
Tryptophan | 63 mg | |||
Threonine | 338 mg | |||
Isoleucine | 323 mg | |||
Leucine | 1103.1 mg | |||
Lysine | 253 mg | |||
Methionine | 189 mg | |||
Cystine | 163 mg | |||
Phenylalanine | 442 mg | |||
Tyrosine | 366 mg | |||
Valine | 455 mg | |||
Arginine | 448 mg | |||
Histidine | 275 mg | |||
Alanine | 674.1 mg | |||
Aspartic Acid | 626.1 mg | |||
Glutamic Acid | 1688.8 mg | |||
Glycine | 369 mg | |||
Proline | 785 mg | |||
Serine | 428 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 43.5 g | 67% | Top 10% | Very High |
Saturated Fat | 6.8 g | 34.1% | Top 30% | High |
Monounsaturated Fat | 9.8 g | |||
Polyunsaturated Fat | 23.2 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 853.1 mg | |||
Total Omega 6 Fatty Acids | 22341.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 1.2 g | |||
Ash | 2.9 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 583 Calories from Fat 383
% Daily Value *
Total Fat 43.5 g 67%
Saturated Fat 6.8 g 34.1%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1057.9 mg 44.1%
Total Carbohydrates 45.1 g 15%
Dietary Fiber 8.1 g32.4%
Sugars 0.5 g
Protein 7.3 g 14.6%
Vitamin A 3.1% Vitamin C 0.5%
Calcium 0.4% Iron 11%
*Based on a 2000 Calorie diet
Per 100g | Calories 521
Protein 9 g | Carbs 58.1 g | Fat 28.1 g
Per 100g | Calories 500
Protein 9 g | Carbs 57.2 g | Fat 28.1 g
Per 100g | Calories 424
Protein 12.6 g | Carbs 72 g | Fat 9.5 g
Per 100g | Calories 387
Protein 12.9 g | Carbs 77.9 g | Fat 4.5 g
Per 100g | Calories 454
Protein 6 g | Carbs 45.4 g | Fat 30.2 g
Per 100g | Calories 100
Protein 2 g | Carbs 18 g | Fat 2.5 g
Per 100g | Calories 387
Protein 12.9 g | Carbs 77.9 g | Fat 4.5 g
Per 100g | Calories 424
Protein 8.8 g | Carbs 74.8 g | Fat 10 g
Per 100g | Calories 384
Protein 9.7 g | Carbs 80.1 g | Fat 3.1 g
Per 100g | Calories 400
Protein 6.4 g | Carbs 80.7 g | Fat 7.8 g