Jason's Deli - Red Beans and Rice with Sausage Soup (Bowl) has a low-calorie, low-carb, low-fat and average-protein content.
The food contains 13.27g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Soup.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for Jason's Deli - Red Beans and Rice with Sausage Soup (Bowl), and we advise that this food in moderation.
Calories from Protein | 21% | |
Calories from Fat | 15% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin C | 1.7 mg | 2.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 168.2 mg | 16.8% | Top 30% | High |
Iron | 0.21 mg | 1.2% | Bottom 30% | Low |
Sodium | 332.9 mg | 13.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.3 g | 4.4% | Mid 40% | Average |
Dietary Fiber | 5.5 g | 21.8% | Top 30% | High |
Sugars | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.5 g | 9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.4 g | 2.2% | Bottom 30% | Low |
Saturated Fat | 0.47 g | 2.4% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 300 Calories from Fat 56
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 20 mg 6.7%
Sodium 1405 mg 58.5%
Total Carbohydrates 56 g 18.7%
Dietary Fiber 23 g92%
Sugars 3 g
Protein 19 g 38%
Vitamin A Vitamin C 12%
Calcium 71% Iron 5%
*Based on a 2000 Calorie diet
Per 100g | Calories 316
Protein 12.3 g | Carbs 70.2 g | Fat 0.88 g
Per 100g | Calories 335
Protein 19.4 g | Carbs 70.5 g | Fat 1.8 g
Per 100g | Calories 83
Protein 4.4 g | Carbs 13.9 g | Fat 1.7 g
Per 100g | Calories 139
Protein 16.7 g | Carbs 18.1 g | Fat 1.7 g
Per 100g | Calories 114
Protein 4.4 g | Carbs 5.5 g | Fat 8 g
Per 100g | Calories 81
Protein 2.3 g | Carbs 10.2 g | Fat 3.7 g
Per 100g | Calories 83
Protein 4.4 g | Carbs 13.9 g | Fat 1.7 g
Per 100g | Calories 46
Protein 1 g | Carbs 8 g | Fat 1 g