Malt-O-Meal - Cereals Ready-To-Eat, MALT-O-MEAL, Blueberry Muffin Tops Cereal has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Thiamin, Riboflavin, Niacin and Folate.
The food contains 80g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 4.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's average MUFA and average PUFA. The omega-3 content is average. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 16.7 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to American cuisine. Ideally consumed as a Breakfast.
Based on the composite nutritive standing Malt-O-Meal - Cereals Ready-To-Eat, MALT-O-MEAL, Blueberry Muffin Tops Cereal has been given a composite ranking of 76, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 23% | |
Calories from Carbs | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2099.8 IU | 42% | Top 10% | Very High |
Retinol | 630.9 mcg | |||
Retinol Activity Equivalent | 630.9 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 35.4 mg | 59% | Top 10% | Very High |
Vitamin D | 161 IU | 40.2% | Top 30% | High |
Vitamin E | 0.98 mg | 3.3% | Top 30% | High |
Vitamin K | 4.8 mcg | 6% | Top 30% | High |
Thiamin | 1.6 mg | 104.7% | Top 10% | Very High |
Riboflavin | 1.6 mg | 91.8% | Top 10% | Very High |
Niacin | 20.6 mg | 103% | Top 10% | Very High |
Vitamin B6 | 2.4 mg | 122% | Top 10% | Very High |
Folate | 501.9 mcg | 125.5% | Top 10% | Very High |
Food Folate | 19 mcg | |||
Folic Acid | 483 mcg | |||
Dietary Folate Equivalents | 840 mcg | |||
Vitamin B12 | 7.7 mcg | 128.2% | Top 10% | Very High |
Pantothenic Acid | 0.28 mg | 2.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 356.1 mg | 35.6% | Top 10% | Very High |
Iron | 16.7 mg | 92.8% | Top 10% | Very High |
Magnesium | 39 mg | 9.8% | Top 30% | High |
Phosphorus | 291 mg | 29.1% | Top 30% | High |
Potassium | 158 mg | 4.5% | Mid 40% | Average |
Sodium | 415 mg | 17.3% | Mid 40% | Average |
Zinc | 13.7 mg | 91.3% | Top 10% | Very High |
Copper | 0.17 mg | 8.5% | Top 30% | High |
Manganese | 0.43 mg | 21.3% | Top 30% | High |
Selenium | 16.6 mcg | 23.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 80 g | 26.7% | Top 10% | Very High |
Dietary Fiber | 4.8 g | 19.2% | Top 10% | Very High |
Sugars | 35.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.9 g | 9.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.5 g | 17.7% | Mid 40% | Average |
Saturated Fat | 1.8 g | 9.2% | Mid 40% | Average |
Monounsaturated Fat | 4.5 g | |||
Polyunsaturated Fat | 4.6 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 256 mg | |||
Total Omega 6 Fatty Acids | 4217.4 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 1.1 g | |||
Ash | 2.5 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 443 Calories from Fat 104
% Daily Value *
Total Fat 11.5 g 17.7%
Saturated Fat 1.8 g 9.2%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 415 mg 17.3%
Total Carbohydrates 80 g 26.7%
Dietary Fiber 4.8 g19.2%
Sugars 35.4 g
Protein 4.9 g 9.8%
Vitamin A 42% Vitamin C 59%
Calcium 35.6% Iron 92.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 361
Protein 9 g | Carbs 76.9 g | Fat 2 g
Per 100g | Calories 388
Protein 10.6 g | Carbs 80.8 g | Fat 2.5 g
Per 100g | Calories 362
Protein 13.3 g | Carbs 74.3 g | Fat 1.3 g
Per 100g | Calories 361
Protein 11.8 g | Carbs 75.6 g | Fat 1.3 g
Per 100g | Calories 333
Protein 4.9 g | Carbs 56.7 g | Fat 10.1 g
Per 100g | Calories 285
Protein 6.5 g | Carbs 40.7 g | Fat 10.8 g
Per 100g | Calories 255
Protein 4.2 g | Carbs 50 g | Fat 4.2 g
Per 100g | Calories 250
Protein 7.7 g | Carbs 51.9 g | Fat 0.96 g
Per 100g | Calories 361
Protein 9 g | Carbs 76.9 g | Fat 2 g
Per 100g | Calories 396
Protein 15.6 g | Carbs 78.8 g | Fat 2 g
Per 100g | Calories 362
Protein 13.3 g | Carbs 74.3 g | Fat 1.3 g
Per 100g | Calories 377
Protein 8 g | Carbs 84.5 g | Fat 0.75 g