Beef, Tenderloin, Separable Lean and Fat, Trimmed to 1/8" Fat, Choice, Raw [Beef Medallions, Filet Mignon, URMIS #2201] has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Vitamin B6 and Niacin.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 19.82 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is average.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 42, for Beef, Tenderloin, Separable Lean and Fat, Trimmed to 1/8" Fat, Choice, Raw [Beef Medallions, Filet Mignon, URMIS #2201], and we advise that this food in moderation.
Calories from Protein | 33% | |
Calories from Fat | 67% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.41 mg | 1.4% | Mid 40% | Average |
Beta Tocopherol | 0 mg | |||
Gamma Tocopherol | 0 mg | |||
Delta Tocopherol | 0 mg | |||
Vitamin K | 1.6 mcg | 2% | Mid 40% | Average |
Thiamin | 0.05 mg | 3.5% | Mid 40% | Average |
Riboflavin | 0.08 mg | 4.9% | Mid 40% | Average |
Niacin | 6.4 mg | 32% | Top 30% | High |
Vitamin B6 | 0.53 mg | 26.7% | Top 30% | High |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 25 mg | 2.5% | Mid 40% | Average |
Iron | 1.4 mg | 7.9% | Mid 40% | Average |
Magnesium | 20 mg | 5% | Mid 40% | Average |
Phosphorus | 177 mg | 17.7% | Mid 40% | Average |
Potassium | 303 mg | 8.7% | Mid 40% | Average |
Sodium | 50 mg | 2.1% | Bottom 30% | Low |
Zinc | 3.5 mg | 23.3% | Top 30% | High |
Copper | 0.06 mg | 3.2% | Mid 40% | Average |
Manganese | 0.01 mg | 0.6% | Bottom 30% | Low |
Selenium | 21.4 mcg | 30.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Starch | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.8 g | 39.6% | Top 30% | High |
Tryptophan | 130 mg | |||
Threonine | 792.1 mg | |||
Isoleucine | 902.1 mg | |||
Leucine | 1577.1 mg | |||
Lysine | 1674.8 mg | |||
Methionine | 516 mg | |||
Cystine | 256 mg | |||
Phenylalanine | 783 mg | |||
Tyrosine | 632 mg | |||
Valine | 982.9 mg | |||
Arginine | 1282 mg | |||
Histidine | 633 mg | |||
Alanine | 1204.9 mg | |||
Aspartic Acid | 1804.9 mg | |||
Glutamic Acid | 2976.3 mg | |||
Glycine | 1206.9 mg | |||
Proline | 945.1 mg | |||
Serine | 780.9 mg | |||
Hydroxyproline | 208 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.9 g | 27.5% | Top 30% | High |
Saturated Fat | 7.2 g | 36.1% | Top 30% | High |
Monounsaturated Fat | 7.7 g | |||
Polyunsaturated Fat | 0.7 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 214 mg | |||
Total Omega 6 Fatty Acids | 438 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 61.7 g | |||
Ash | 0.9 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 246 Calories from Fat 161
% Daily Value *
Total Fat 17.9 g 27.5%
Saturated Fat 7.2 g 36.1%
Trans Fat 0 g
Cholesterol 65 mg 21.7%
Sodium 50 mg 2.1%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 19.8 g 39.6%
Vitamin A Vitamin C
Calcium 2.5% Iron 7.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 267
Protein 26.5 g | Carbs 0 g | Fat 17.1 g
Per 100g | Calories 247
Protein 19.6 g | Carbs 0 g | Fat 18.2 g
Per 100g | Calories 249
Protein 19.4 g | Carbs 0 g | Fat 18.5 g
Per 100g | Calories 274
Protein 18.2 g | Carbs 0 g | Fat 21.8 g
Per 100g | Calories 324
Protein 23.9 g | Carbs 0 g | Fat 24.6 g
Per 100g | Calories 267
Protein 26.5 g | Carbs 0 g | Fat 17.1 g
Per 100g | Calories 273
Protein 26.4 g | Carbs 0 g | Fat 17.8 g
Per 100g | Calories 331
Protein 23.9 g | Carbs 0 g | Fat 25.4 g