Rachel's Wasabi Cocktail Sauce has a low-calorie, low-carb, low-fat and low-protein content.
The food contains 8.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 0.5 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 8, for Rachel's Wasabi Cocktail Sauce, and we advise that this food sparingly.
Calories from Protein | 5% | |
Calories from Fat | 2% | |
Calories from Carbs | 92% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 300 IU | 6% | ||
Vitamin C | 4.8 mg | 8% | ||
Thiamin | 0.05 mg | 3% | ||
Niacin | 0.8 mg | 4% | ||
Vitamin B6 | 0.06 mg | 3% | ||
Folate | 8 mcg | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 10 mg | 1% | ||
Iron | 0.36 mg | 2% | ||
Magnesium | 8 mg | 2% | ||
Potassium | 116 mg | 3.3% | ||
Sodium | 338 mg | 14.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.8 g | 2.9% | ||
Dietary Fiber | 0.1 g | 0.4% | ||
Sugars | 8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.5 g | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.1 g | 0.15% | ||
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 34 Calories from Fat 0
% Daily Value *
Total Fat 0.1 g 0.15%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 338 mg 14.1%
Total Carbohydrates 8.8 g 2.9%
Dietary Fiber 0.1 g0.4%
Sugars 8 g
Protein 0.5 g 1%
Vitamin A 6% Vitamin C 8%
Calcium 1% Iron 2%
*Based on a 2000 Calorie diet
Per Serving | Calories 69
Protein 0.4 g | Carbs 4.1 g | Fat 5.6 g
Per Serving | Calories 25
Protein 1.1 g | Carbs 5.5 g | Fat 0 g
Per Serving | Calories 45
Protein 0 g | Carbs 3 g | Fat 3.5 g
Per Serving | Calories 21
Protein 0.5 g | Carbs 1.1 g | Fat 1.6 g
Per Serving | Calories 52
Protein 0.6 g | Carbs 9.8 g | Fat 0.9 g
Per Serving | Calories 93
Protein 2 g | Carbs 6.9 g | Fat 7.1 g
Per Serving | Calories 266
Protein 10 g | Carbs 5.2 g | Fat 23.2 g
Per Serving | Calories 283
Protein 0.1 g | Carbs 58.5 g | Fat 5.9 g