QCSAHP - Thai Chicken with Sesame Noodles has a very high-calorie, very high-carb, average-fat and very high-protein content. It is a good source of Vitamin A.
The food contains 99g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 39.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Thai cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 70, for QCSAHP - Thai Chicken with Sesame Noodles, and we advise that this food in moderation.
Calories from Protein | 25% | |
Calories from Fat | 10% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3800 IU | 76% | ||
Vitamin C | 3.4 mg | 5.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.42 mg | 1.4% | ||
Thiamin | 0.13 mg | 8.5% | ||
Riboflavin | 0.11 mg | 6.6% | ||
Niacin | 3.5 mg | 17.4% | ||
Vitamin B6 | 0.18 mg | 9.2% | ||
Folate | 30 mcg | 7.5% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.63 mg | 6.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 35 mg | 3.5% | ||
Iron | 3 mg | 16.8% | ||
Magnesium | 62.4 mg | 15.6% | ||
Phosphorus | 193 mg | 19.3% | ||
Potassium | 319.6 mg | 9.1% | ||
Sodium | 1 mg | 0% | ||
Zinc | 1.5 mg | 10.3% | ||
Copper | 0.32 mg | 16.2% | ||
Manganese | 0.89 mg | 44.5% | ||
Selenium | 71.1 mcg | 101.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 99 g | 33% | ||
Dietary Fiber | 4.5 g | 18% | ||
Sugars | 14.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 39.2 g | 78.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.1 g | 10.9% | ||
Saturated Fat | 1 g | 5% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.8 g |
Serving size
Amount Per Serving
Calories 646 Calories from Fat 0
% Daily Value *
Total Fat 7.1 g 10.9%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 60 mg 20%
Sodium 1 mg 0%
Total Carbohydrates 99 g 33%
Dietary Fiber 4.5 g18%
Sugars 14.7 g
Protein 39.2 g 78.4%
Vitamin A 76% Vitamin C 5.6%
Calcium 3.5% Iron 16.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 684
Protein 34.8 g | Carbs 75 g | Fat 30.2 g
Per Serving | Calories 259
Protein 6.1 g | Carbs 36.6 g | Fat 9.9 g
Per Serving | Calories 335
Protein 32.9 g | Carbs 35.3 g | Fat 7.5 g
Per Serving | Calories 392
Protein 18.5 g | Carbs 49.2 g | Fat 13.8 g
Per Serving | Calories 480
Protein 36.2 g | Carbs 59.2 g | Fat 10.8 g
Per Serving | Calories 197
Protein 29.7 g | Carbs 6.1 g | Fat 6.3 g
Per Serving | Calories 449
Protein 43.7 g | Carbs 52.3 g | Fat 7.8 g
Per Serving | Calories 833
Protein 33.8 g | Carbs 12.8 g | Fat 73.7 g