Calistoga Bakery Cafe - Pulled Pork Pressata Sandwich has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 82g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 47 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 33, for Calistoga Bakery Cafe - Pulled Pork Pressata Sandwich, and we advise that this food in moderation.
Calories from Protein | 19% | |
Calories from Fat | 49% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 2280 mg | 95% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 82 g | 27.3% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 47 g | 94% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 55 g | 84.6% | ||
Saturated Fat | 13 g | 65% |
Serving size
Amount Per Serving
Calories 1020 Calories from Fat 0
% Daily Value *
Total Fat 55 g 84.6%
Saturated Fat 13 g 65%
Trans Fat
Cholesterol 120 mg 40%
Sodium 2280 mg 95%
Total Carbohydrates 82 g 27.3%
Dietary Fiber 4 g16%
Sugars 4 g
Protein 47 g 94%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 826
Protein 49.3 g | Carbs 77.1 g | Fat 32.5 g
Per 100g | Calories 660
Protein 40 g | Carbs 68 g | Fat 27 g
Per Serving | Calories 177
Protein 10.7 g | Carbs 12.9 g | Fat 8.9 g
Per Serving | Calories 197
Protein 12.1 g | Carbs 7.5 g | Fat 12.7 g
Per 100g | Calories 220
Protein 15 g | Carbs 6 g | Fat 15 g
Per 100g | Calories 380
Protein 18 g | Carbs 42 g | Fat 15 g
Per 100g | Calories 310
Protein 12 g | Carbs 21 g | Fat 22 g