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Protein Kamut Waffles - Recipe and Nutrition Facts
63

Protein Kamut Waffles Recipe

Protein Kamut Waffles has a high-calorie, high-carb, high-fat and high-protein content. It is a good source of Calcium.

The food contains 50.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 22.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and high PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Protein Kamut Waffles has been given a composite ranking of 63, and in moderation.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat41%
 Calories from Carbs40%

Why this is good for you

  • Very high in Protein
  • High in Dietary Fiber
  • Very high in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A365 IU7.3%
Vitamin C0.42 mg0.7%
Vitamin D68 IU17%
Vitamin E0 mg
Thiamin0 mg
Riboflavin0.08 mg4.5%
Niacin0 mg
Vitamin B60.04 mg1.9%
Folate10.8 mcg2.7%
Vitamin B120.22 mcg3.6%
Pantothenic Acid0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium478 mg47.8%
Iron2.4 mg13.1%
Magnesium1.6 mg0.4%
Phosphorus146 mg14.6%
Potassium74 mg2.1%
Sodium879.3 mg36.6%
Zinc0.29 mg1.9%
Copper0 mg0.1%
Manganese0.1 mg4.9%
Selenium0 mcg

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate50.1 g16.7%
Dietary Fiber7.4 g29.6%
Sugars5.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein22.7 g45.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat22.9 g35.2%
Saturated Fat4 g20%
Monounsaturated Fat4.5 g
Polyunsaturated Fat13.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 489 Calories from Fat 0

% Daily Value *

Total Fat 22.9 g 35.2%

Saturated Fat 4 g 20%

Trans Fat

Cholesterol 91.9 mg 30.6%

Sodium 879.3 mg 36.6%

Total Carbohydrates 50.1 g 16.7%

Dietary Fiber 7.4 g29.6%

Sugars 5.9 g

Protein 22.7 g 45.4%

Vitamin A 7.3% Vitamin C 0.7%

Calcium 47.8% Iron 13.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1713997 Embed Table:

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