Star - Private Stock Chicken Salad has a average-calorie, low-carb, high-fat and high-protein content.
The food contains 6.41g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.82 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Star - Private Stock Chicken Salad has been given a composite ranking of 27, and in moderation.
Calories from Protein | 21% | |
Calories from Fat | 69% | |
Calories from Carbs | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 128.2 IU | 2.6% | Bottom 10% | Very Low |
Vitamin C | 1.5 mg | 2.6% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 25.6 mg | 2.6% | Bottom 10% | Very Low |
Iron | 0.92 mg | 5.1% | Bottom 30% | Low |
Sodium | 461.5 mg | 19.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.4 g | 2.1% | Bottom 30% | Low |
Dietary Fiber | 1.3 g | 5.1% | Bottom 30% | Low |
Sugars | 3.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.8 g | 25.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.2 g | 29.6% | Mid 40% | Average |
Saturated Fat | 2.6 g | 12.8% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 175 Calories from Fat 120
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 30 mg 10%
Sodium 360 mg 15%
Total Carbohydrates 5 g 1.7%
Dietary Fiber 1 g4%
Sugars 3 g
Protein 10 g 20%
Vitamin A 2% Vitamin C 2%
Calcium 2% Iron 4%
*Based on a 2000 Calorie diet
Per 100g | Calories 265
Protein 22 g | Carbs 5.3 g | Fat 17.6 g
Per 100g | Calories 278
Protein 20 g | Carbs 0.87 g | Fat 21.7 g
Per 100g | Calories 124
Protein 7.4 g | Carbs 4.7 g | Fat 8.7 g
Per Serving | Calories 657
Protein 25.4 g | Carbs 12.6 g | Fat 57.7 g
Per 100g | Calories 115
Protein | Carbs 7.7 g | Fat 7.7 g
Per 100g | Calories 100
Protein | Carbs 6.7 g | Fat 6.7 g
Per 100g | Calories 344
Protein 7.2 g | Carbs 38 g | Fat 17.6 g