Firebirds Wood Fired Grill - Pork Tenderloin has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin A and Vitamin C.
The food contains 55.19g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 80.69 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and average in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5.04 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Firebirds Wood Fired Grill - Pork Tenderloin has been given a composite ranking of 74, and in moderation.
Calories from Protein | 36% | |
Calories from Fat | 39% | |
Calories from Carbs | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 55.2 g | 18.4% | ||
Dietary Fiber | 2.1 g | 8.5% | ||
Sugars | 21.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 80.7 g | 161.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 38.1 g | 58.6% | ||
Saturated Fat | 19.5 g | 97.4% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0.6 g |
Serving size
Amount Per Serving
Calories 894 Calories from Fat 0
% Daily Value *
Total Fat 38.1 g 58.6%
Saturated Fat 19.5 g 97.4%
Trans Fat 0.6 g
Cholesterol 246.6 mg 82.2%
Sodium 1514 mg 63.1%
Total Carbohydrates 55.2 g 18.4%
Dietary Fiber 2.1 g8.5%
Sugars 21.8 g
Protein 80.7 g 161.4%
Vitamin A 22% Vitamin C 72%
Calcium 2.9% Iron 28%
*Based on a 2000 Calorie diet
Per 100g | Calories 190
Protein 18 g | Carbs 0 g | Fat 13 g
Per 100g | Calories 380
Protein 36 g | Carbs 0 g | Fat 26 g
Per 100g | Calories 320
Protein 48 g | Carbs 10 g | Fat 8 g
Per 100g | Calories 515
Protein 18.2 g | Carbs 49 g | Fat 27 g
Per 100g | Calories 975
Protein 72.4 g | Carbs 95.4 g | Fat 34.1 g
Per 100g | Calories 527
Protein 48.7 g | Carbs 0.49 g | Fat 35.8 g
Per 100g | Calories 808
Protein 28.9 g | Carbs 107.2 g | Fat 28.1 g
Per 100g | Calories 364
Protein 7.1 g | Carbs 18.8 g | Fat 30.7 g