Firebirds Wood Fired Grill - Kids Mac & Cheese has a very high-calorie, very high-carb, high-fat and very high-protein content. It is a good source of Iron.
The food contains 107.15g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 28.85 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.14 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine.
Based on the composite nutritive standing Firebirds Wood Fired Grill - Kids Mac & Cheese has been given a composite ranking of 79, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 32% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 107.2 g | 35.7% | ||
Dietary Fiber | 5.8 g | 23% | ||
Sugars | 12.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28.9 g | 57.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28.1 g | 43.2% | ||
Saturated Fat | 15.4 g | 77.1% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0.1 g |
Serving size
Amount Per Serving
Calories 808 Calories from Fat 0
% Daily Value *
Total Fat 28.1 g 43.2%
Saturated Fat 15.4 g 77.1%
Trans Fat 0.1 g
Cholesterol 72.1 mg 24%
Sodium 1040 mg 43.3%
Total Carbohydrates 107.2 g 35.7%
Dietary Fiber 5.8 g23%
Sugars 12.9 g
Protein 28.9 g 57.7%
Vitamin A 7% Vitamin C
Calcium 1.8% Iron 23%
*Based on a 2000 Calorie diet
Per 100g | Calories 735
Protein 19 g | Carbs 86 g | Fat 35 g
Per 100g | Calories 370
Protein 14 g | Carbs 45 g | Fat 15 g
Per 100g | Calories 330
Protein 9 g | Carbs 37 g | Fat 15 g
Per 100g | Calories 310
Protein 11 g | Carbs 45 g | Fat 9 g
Per 100g | Calories 894
Protein 80.7 g | Carbs 55.2 g | Fat 38.1 g
Per 100g | Calories 975
Protein 72.4 g | Carbs 95.4 g | Fat 34.1 g
Per 100g | Calories 364
Protein 7.1 g | Carbs 18.8 g | Fat 30.7 g
Per 100g | Calories 508
Protein 8.8 g | Carbs 12.9 g | Fat 47.5 g