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Pork Saut with Spicy Corn 1 - Recipe and Nutrition Facts
67

Pork Saut with Spicy Corn 1 Recipe

Pork Saut with Spicy Corn 1 has a average-calorie, average-carb, average-fat and very high-protein content.

With 27.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 67, for Pork Saut with Spicy Corn 1, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein30%
 Calories from Fat29%
 Calories from Carbs41%

Why this is good for you

  • High in Dietary Fiber
  • Very high in Protein

Why this is bad for you

  • High in Cholesterol

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium86 mg8.6%
Iron2 mg11.1%
Sodium225 mg9.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate36.7 g12.2%
Dietary Fiber5.7 g22.8%

Protein Analysis

NameAmount%DVRankInterpretation
Protein27.2 g54.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.7 g18%
Saturated Fat3.5 g17.5%
Monounsaturated Fat4.5 g
Polyunsaturated Fat2.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 350 Calories from Fat 105

% Daily Value *

Total Fat 11.7 g 18%

Saturated Fat 3.5 g 17.5%

Trans Fat

Cholesterol 62 mg 20.7%

Sodium 225 mg 9.4%

Total Carbohydrates 36.7 g 12.2%

Dietary Fiber 5.7 g22.8%

Sugars

Protein 27.2 g 54.4%

Vitamin A Vitamin C

Calcium 8.6% Iron 11.1%

*Based on a 2000 Calorie diet

Source: http://www.myrecipes.com/recipe/pork-saut-with-spicy-corn-10000000222070/ Embed Table:

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