Pita Love has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Niacin and Folate.
The food contains 24.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Based on the composite nutritive standing Pita Love has been given a composite ranking of 56, and in moderation.
Calories from Protein | 19% | |
Calories from Fat | 45% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 800 IU | 16% | ||
Vitamin C | 3.6 mg | 6% | ||
Thiamin | 0.26 mg | 17% | ||
Niacin | 6.2 mg | 31% | ||
Vitamin B6 | 0.18 mg | 9% | ||
Folate | 104 mcg | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 310 mg | 31% | ||
Iron | 3.6 mg | 20% | ||
Magnesium | 64 mg | 16% | ||
Potassium | 235 mg | 6.7% | ||
Sodium | 613 mg | 25.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.7 g | 8.2% | ||
Dietary Fiber | 4.9 g | 19.6% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.8 g | 25.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.6 g | 20.9% | ||
Saturated Fat | 7.6 g | 38% |
Serving size
Amount Per Serving
Calories 265 Calories from Fat 123
% Daily Value *
Total Fat 13.6 g 20.9%
Saturated Fat 7.6 g 38%
Trans Fat
Cholesterol 31 mg 10.3%
Sodium 613 mg 25.5%
Total Carbohydrates 24.7 g 8.2%
Dietary Fiber 4.9 g19.6%
Sugars 1 g
Protein 12.8 g 25.6%
Vitamin A 16% Vitamin C 6%
Calcium 31% Iron 20%
*Based on a 2000 Calorie diet
Per 100g | Calories 429
Protein 14.3 g | Carbs 67.9 g | Fat 12.5 g
Per 100g | Calories 198
Protein 11.3 g | Carbs 17.9 g | Fat 9.4 g
Per Serving | Calories 537
Protein 21.1 g | Carbs 51.1 g | Fat 27.6 g
Per 100g | Calories 210
Protein 6 g | Carbs 35 g | Fat 5 g