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pista kulfi 1 - Recipe and Nutrition Facts
50

pista kulfi 1 Recipe

pista kulfi 1 has a average-calorie, average-carb, average-fat and high-protein content.

The food contains 34.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to Indian cuisine. Ideally consumed as a Dessert.

Based on the composite nutritive standing pista kulfi 1 has been given a composite ranking of 50, and in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat18%
 Calories from Carbs63%

Why this is good for you

  • High in Protein
  • Low in Cholesterol
  • Low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A105 IU2.1%
Vitamin C0.36 mg0.6%
Vitamin D19.2 IU4.8%
Vitamin E0.3 mg1%
Thiamin0.06 mg4.2%
Riboflavin0.08 mg4.6%
Niacin0.12 mg0.6%
Vitamin B60.12 mg6.2%
Folate5.2 mcg1.3%
Vitamin B120.16 mcg2.7%
Pantothenic Acid0.17 mg1.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium150 mg15%
Iron0.29 mg1.6%
Magnesium12 mg3%
Phosphorus66 mg6.6%
Potassium361.7 mg10.3%
Sodium140.3 mg5.8%
Zinc0.3 mg2%
Copper0.09 mg4.4%
Manganese0.1 mg4.9%
Selenium1.7 mcg2.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate34.9 g11.6%
Dietary Fiber0.7 g2.8%
Sugars33.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.4 g20.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.4 g6.8%
Saturated Fat0.6 g3%
Monounsaturated Fat1.6 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 221 Calories from Fat 0

% Daily Value *

Total Fat 4.4 g 6.8%

Saturated Fat 0.6 g 3%

Trans Fat

Cholesterol 13.8 mg 4.6%

Sodium 140.3 mg 5.8%

Total Carbohydrates 34.9 g 11.6%

Dietary Fiber 0.7 g2.8%

Sugars 33.6 g

Protein 10.4 g 20.8%

Vitamin A 2.1% Vitamin C 0.6%

Calcium 15% Iron 1.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=352158 Embed Table:

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