Pineapple/Orange Hungry for Sweets Dessert has a low-calorie, low-carb, low-fat and low-protein content.
The food contains 6.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.3 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 59, for Pineapple/Orange Hungry for Sweets Dessert, and we advise that this food in moderation.
Calories from Protein | 17% | |
Calories from Fat | 0% | |
Calories from Carbs | 83% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 45 IU | 0.9% | ||
Vitamin C | 4.8 mg | 8% | ||
Vitamin D | 10.8 IU | 2.7% | ||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 29 mg | 2.9% | ||
Iron | 0.14 mg | 0.8% | ||
Magnesium | 0.4 mg | 0.1% | ||
Phosphorus | 25 mg | 2.5% | ||
Potassium | 37 mg | 1.1% | ||
Sodium | 58.6 mg | 2.4% | ||
Zinc | 0 mg | |||
Copper | 0 mg | 0.1% | ||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.4 g | 2.1% | ||
Dietary Fiber | 0.6 g | 2.4% | ||
Sugars | 5.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.3 g | 2.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 36 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat
Cholesterol 0.5 mg 0.17%
Sodium 58.6 mg 2.4%
Total Carbohydrates 6.4 g 2.1%
Dietary Fiber 0.6 g2.4%
Sugars 5.2 g
Protein 1.3 g 2.6%
Vitamin A 0.9% Vitamin C 8%
Calcium 2.9% Iron 0.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 57
Protein 4.6 g | Carbs 6.4 g | Fat 1 g
Per 100g | Calories 346
Protein 4.9 g | Carbs 28.9 g | Fat 23.3 g
Per Serving | Calories 174
Protein 3.2 g | Carbs 28.1 g | Fat 0.1 g
Per Serving | Calories 387
Protein 7.7 g | Carbs 58.2 g | Fat 16 g
Per Serving | Calories 229
Protein 4.5 g | Carbs 27.3 g | Fat 11.4 g
Per Serving | Calories 244
Protein 1.9 g | Carbs 38.4 g | Fat 10.6 g
Per Serving | Calories 96
Protein 3.1 g | Carbs 21.8 g | Fat 0.3 g
Per Serving | Calories 83
Protein 0.8 g | Carbs 8 g | Fat 5.4 g