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Pettit Chicken & Broccoli Stir Fry - Recipe and Nutrition Facts
95

Pettit Chicken & Broccoli Stir Fry Recipe

Pettit Chicken & Broccoli Stir Fry has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C, Niacin and Folate.

The food contains 15.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 17 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Pettit Chicken & Broccoli Stir Fry has been given a composite ranking of 95, and on a regular basis.

Calorie Breakdown

 Calories from Protein38%
 Calories from Fat29%
 Calories from Carbs34%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3100 IU62%
Vitamin C189.7 mg316.2%
Vitamin D0 IU
Vitamin E4 mg13.3%
Thiamin0.18 mg12%
Riboflavin0.32 mg18.6%
Niacin6.3 mg31.4%
Vitamin B60.62 mg31.1%
Folate152.4 mcg38.1%
Vitamin B120.15 mcg2.5%
Pantothenic Acid1.5 mg15%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium113 mg11.3%
Iron2.5 mg14.1%
Magnesium73.6 mg18.4%
Phosphorus248 mg24.8%
Potassium851.5 mg24.3%
Sodium1 mg0%
Zinc1.3 mg8.7%
Copper0.15 mg7.6%
Manganese0.62 mg30.9%
Selenium13.7 mcg19.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate15.1 g5%
Dietary Fiber6.7 g26.8%
Sugars0.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein17 g34%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.7 g8.8%
Saturated Fat1 g5%
Monounsaturated Fat2.2 g
Polyunsaturated Fat1.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 164 Calories from Fat 0

% Daily Value *

Total Fat 5.7 g 8.8%

Saturated Fat 1 g 5%

Trans Fat

Cholesterol 23.3 mg 7.8%

Sodium 1 mg 0%

Total Carbohydrates 15.1 g 5%

Dietary Fiber 6.7 g26.8%

Sugars 0.4 g

Protein 17 g 34%

Vitamin A 62% Vitamin C 316.2%

Calcium 11.3% Iron 14.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=113084 Embed Table:

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